Results 81 to 90 of about 26,484 (191)

EFSA Panel on food contact materials, enzymes, flavourings and processing aids (CEF); Scientific Opinion on Flavouring Group Evaluation 74, Revision 1 (FGE.74Rev1): Consideration of Simple Aliphatic Sulphides and Thiols evaluated by the JECFA (53rd and 61st meeting) Structurally related to Aliphatic and Alicyclic Mono-, Di-, Tri-, and Polysulphides with or without Additional Oxygenated Functional Groups from Chemical Group 20 evaluated by EFSA in FGE.08Rev1 (2009) [PDF]

, 2011
Aeschbacher, Brams, Cox, Cox, Cramer, Dooley, Dorange, EC, EC, EC, EC, Eder, Eder, Hakura, JECFA, JECFA, JECFA, LaVoie, Lee, Marks, Morgareidge, Morgareidge, Morgareidge, Musk, Pence, Pennwalt Corporation, Pennwalt Corporation, SCF, Shellenberger, Stien, Watanabe, Watanabe, Wild, Zeiger   +33 more
core   +1 more source

Epimerization of chlorophyll derivatives [PDF]

, 1992
Mazaki, Hitoshi, Scheer, Hugo, Struck, Andreas, Takahashi, Terumi, Watanabe, Tadashi   +4 more
core   +1 more source

Skylab atmospheric contamination control [PDF]

The Skylab contamination removal systems, preflight analysis and testing, and flight results are described. Results indicate that the combination of materials selection, the onboard removal devices, and the offgassing tests proved to be an effective ...
Ray, C. D.
core   +1 more source

Pheophytinisation of eight chlorophyll derivatives in aqueous acetone [PDF]

, 1992
Mazaki, Hitoshi, Scheer, Hugo, Struck, Andreas, Takahashi, Terumi, Watanabe, Tadashi   +4 more
core   +1 more source

EFSA ; Scientific Opinion on Flavouring Group Evaluation 91, Revision 1 (FGE.91Rev1): Consideration of simple aliphatic and aromatic sulphides and thiols evaluated by JECFA (53rd and 68th meetings) structurally related to aliphatic and alicyclic mono-, di-, tri-, and polysulphides with or without additional oxygenated functional groups evaluated by EFSA in FGE.08Rev3 (2011) [PDF]

, 2011

core  

Alkynyltriazenes in Photochemical Metal-Free Doyle-Kirmse Rearrangements. [PDF]

Angew Chem Int Ed Engl
Liu N, Dittmer LB, Maag M, Michel E, Rominger F, Rudolph M, Dreuw A, Hashmi ASK.   +7 more
europepmc   +1 more source

Onion (<i>Allium cepa L</i>.) Organosulfur Compounds: From Traditional Use to Modern Pharmacological Insights. [PDF]

Food Sci Nutr
Tang Y, Lv, Tao Y.
europepmc   +1 more source

Impact of Plant Part and Age of Allium tuberosum Rottler ex Sprengel on Antioxidant Properties. [PDF]

Molecules
Żurawik A, Wesołowska A, Żurawik P.
europepmc   +1 more source

Effects of Dietary Ammonium Chloride Supplementation on the Lipidome and Volatile Flavor Compounds in the Subcutaneous Adipose Tissue of Tibetan Sheep. [PDF]

Foods
He J, Ahmad AA, Wang J, Ma Q, Hou S, Luo Z, Yang C.   +6 more
europepmc   +1 more source

Diversity-Oriented Approaches toward the Synthesis of Cyclophanes. [PDF]

ACS Omega
Kotha S, Meshram M.
europepmc   +1 more source