Results 21 to 30 of about 56,671 (356)
The development of new technologies of obtaining ice cream from almond milk
Алматы технологиялық университетінің хабаршысы, 2021 The article discusses the technology of obtaining ice cream from almond milk, which is useful for people with diabetes and who have lactose intolerance.
N. S. Mashanova +3 more
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Foreign Trade of Nuts and Medicinal Plants of Kerman in the Qajar Period [PDF]
مجله مطالعات ایرانی, 2023 Kerman was a workshop center during the Qajar period. The most important commercial goods of Kerman throughout the Qajar period were shawls and carpets of Kerman, which sometimes accounted for more than 99% of Kerman’s exports.
Reza Sehhat Manesh
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Modern trends and prospects of development of production of vegetable milk in the EEU
Ученые записки Российской академии предпринимательства, 2021 The adverse environmental factors and the deterioration in the quality of food production of animal origin jeopardizes the principles of sustainable human development and human health. The earth is heating up rapidly, glaciers are melting and populations
D. E. Morkovkin, A. V. Vlasov
doaj
European Journal of Entomology, 2006 Fruit of two almond, Prunus amygdalus Linnaeus, cultivars (Retsou and Truoito) containing diapausing larvae of Eurytoma amygdali Enderlein, were collected in early August from coastal areas in northern Greece.
John T. MARGARITOPOULOS +1 more
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Characterizing Brown Marmorated Stink Bug Injury in Almond, a New Host Crop in California
Insects, 2018 The brown marmorated stink bug, Halyomorpha halys (Stål), is an invasive species from Asia. This polyphagous, stink bug species has posed a serious production challenge in several crop species in the areas where established.
Jhalendra Rijal, Sudan Gyawaly
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Insects, 2020 The navel orangeworm, Amyleois transitella (Lepidoptera: Pyralidae), is a key pest of almonds and pistachios in California. Larvae directly feed on nuts, reducing quality and yield, and adults can introduce fungi that produce aflatoxins.
Joshua Reger +4 more
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The Food Plants and Distribution of the American Plum Borer (Lepidoptera: Pyralidae) [PDF]
, 2017 The North American geographical and host plant distributions for the American plnm borer, Euzophera semifuneralis, are reported. Literature and curatorial surveys found the plum borer to be present in 34 states in the U. S.
Biddinger, David J, Howitt, Angus J
core +3 more sources
HortScienceThe almond breeding program at the Agrifood Research and Technology Center of Aragon (CITA) began in 1974, focusing on self-compatibility and late flowering while ensuring fruit quality and productivity in new planting systems. Self-compatible cultivars are crucial in modern plantations.
Rubio-Cabetas, M.J. +2 more
openaire +4 more sources
Plant Physiology, 2008 Bitterness in almond (Prunus dulcis) is determined by the content of the cyanogenic diglucoside amygdalin. The ability to synthesize and degrade prunasin and amygdalin in the almond kernel was studied throughout the growth season using four different genotypes for bitterness.
Sanchez Perez, Raquel +4 more
openaire +3 more sources
The Effect of Microwave Irradiation on the Representation and Growth of Moulds in Nuts and Almonds
Foods, 2022 Microwave (MW) irradiation is a non-destructive method that can be applied as an alternative method to inhibit the growth of microorganisms. The present study evaluated the effect of MW irradiation on the occurrence of moulds in nuts and almonds. Samples
Eva Popelářová +3 more
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