Results 141 to 150 of about 128,043,978 (159)
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Advantages of using ohmic heating in Dulce de Leche manufacturing
Innovative Food Science and Emerging Technologies, 2020Leandro Cappato +2 more
exaly
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, 2021
Yeison-Fernando Barrios-Rodríguez +2 more
exaly
Yeison-Fernando Barrios-Rodríguez +2 more
exaly
Isolation and Characterization of Melanoidins from Dulce de Leche, A Confectionary Dairy Product
Molecules, 2019Guillermo Moyna, Fernando Ferreira
exaly
Preference mapping of dulce de leche commercialized in Brazilian markets
Journal of Dairy Science, 2015Daniel Granato +2 more
exaly
Puesta en marcha del banco de leche materna donada en una unidad neonatal
Anales De Pediatría, 2009C R Pallas Alonso, C R Pallás Alonso
exaly
The Draft Genome of Red Lechwe, Kobus leche leche
Frontiers in Genetics, 2020Rasmus Heller, Bao Wang, Wenting Wan
exaly

