Results 1 to 10 of about 161,140 (114)
“Food Village”: An Innovative Alternative Food Network Based on Human Scale Development Economic Model [PDF]
Foods, 2022 Although the different alternative food networks (AFNs) have experienced increases worldwide for the last thirty years, they are still unable to provide an alternative capable of spreading on a large scale.
Giordano Stella +5 more
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Cogent Social Sciences, 2022 This study compared the structural characteristics of the geography and pedagogy of food for young people, which is represented in geography textbooks used by the IBDP and Korean world geography.
Chul-Ki Cho
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Étudier les circuits courts par les traces numériques de leurs réseaux
EchoGéo, 2022 Digital platforms and digital traces which reconfigure local and Alternative Food Networks (AFNs) provide important possibilities for the structural analysis of their networks.
Raphaël Stephens
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Belgeo, 2021 Our empirical study is based on the qualitative analysis of a Collective of cooperatives engaged in proximity-based food systems in Belgium. By comparing the territorial strategies of three member-cooperatives, we underline the diversity of spatial and ...
Florence Lanzi +2 more
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Growing in relation with the land
Journal of Agriculture, Food Systems, and Community Development, 2023 The food landscape of Calgary, Canada, is sown with an abundance of polycultures. Alongside place-specific Indigenous foodways are food rescue, banking, and hamper programs, food studies scholars, a City of Calgary food resilience plan, and a growing ...
Chelsea Rozanski, Michael Gavin
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Frontiers in Sustainable Food Systems, 2023 Alternative Food Networks (AFN) is a concept that has emerged in opposition to conventional food systems and the global food regime. AFN are localized food networks that connect actors from food producers to consumers creating a pathway that strengthens ...
Rachael Maysels +3 more
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Green Agendas and White Markets: The Coloniality of Agroecology in Senegal
Land, 2023 Development actors in West Africa have been promoting agroecological farming as a solution to combat climate change and to create more sovereign food systems that enhance the autonomy of local smallholders.
Franziska Marfurt +2 more
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Journal of Agriculture, Food Systems, and Community Development, 2016 First paragraphs: After 40-plus years of visioning and planning, are the basic tenets of the food movements, such as reconfiguration of capitalist society, relocalization, social justice, and sustainability, still credible?
Rachael Kennedy
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Frontiers in Sustainable Food Systems, 2023 Labor conditions and rights are a key justice issue in agri-food systems, particularly in global, capitalized and industrialized food supply chains. While alternative food networks have emerged to produce and distribute food outside these logics, their ...
Sébastien Boillat +7 more
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DINING ON RECIPROCITY IN LOCAL FOOD SYSTEMS: TOWARDS A MORAL ECONOMY OF FOODS
Journal of Asian Rural Studies, 2018 China has witnessed a growing number of social and environmental challenges, which remain obstacles for its rural vitalization. At the core of the discussion on sustainable agriculture and rural development lies the development of sustainable food ...
Li Zhao
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