Results 31 to 40 of about 15,155 (163)
Notulae Scientia Biologicae, 2020 Amaranthus cruentus L. is a leafy vegetable that is cultivated mainly for its leaves and grains. Due to high demand for this crop in Nigeria, the need to boost its productivity becomes necessary.
Ehizogie J. FALODUN, Vivian E. EDAFE
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LIPIDS 0F SEEDS MEDICAGO SATIVA, AMARANTHUS CRUENTUS AND AMARANTHUS RETROFLEXUS, GROWING IN GEORGIA
TSMU COLLECTION OF SCIENTIFIC WORKS, 2021 There is studied chemical composition of neutral and polar lipids of the seeds of: Medicago sativa, Amaranlhus cmentus and Amaranthus retroflexus growing in Georgia. The composition of free fatty acids was determined with help GLC and HPLC. There is determined class and fatty acidal composition of them, qualitative and quantitative determination of ...
Durmishkhan Turabelidze +3 more
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Evaluation of the Nutrient Composition, In Vitro Fermentation Characteristics, and In Situ Degradability of Amaranthus caudatus, Amaranthus cruentus, and Amaranthus hypochondriacus in Cattle [PDF]
Animals, 2020 The amaranth plants showed high potential feed value as forage for ruminants. An in-depth study of this plant, particularly in cattle, will help extend its utilization as an alternative protein and fiber feed source in cattle feeding. In this study, the nutrient compositions of three different species of amaranth, Amaranthus caudatus L., Amaranthus ...
Kim Margarette C. Nogoy +5 more
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Journal of Applied Pharmaceutical ResearchBackground: The current study aims to define the anti-anxiety properties of the leaves of Amaranthus cruentus Linn. and Rumex acetosa Linn. Methodology: Soxhlet extraction was used to extract the leaves of Rumex acetosa Linn and Amaranthus cruentus Linn.
Chitra Govind Rajput +2 more
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TIPS FOR SUCCESSFUL CROSSES IN AMARANTHS Amaranthus cruentus (L.)
, 2021 Description of the inflorescence and the flowers of Amaranths with emphasis on some tips for effective crosses and auto-pollination.
Belchrist Eliel SOSSOU +3 more
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Semiárida, 2020 Varios compuestos derivados de βcaroteno y de "-caroteno son considerados precursores de vitamina A (provitamina A) cumpliendo estos un rol importante en el organismo animal.
R. de Troiani, T. M. Sánchez
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Acta Botanica Mexicana, 2020 Antecedentes y Objetivos: El amaranto es de interés mundial por su valor nutricional como verdura y grano. Las especies cultivadas de mayor importancia comercial por su producción de grano son Amaranthus caudatus, A. cruentus y A. hypochondriacus.
Erick A. Aguilera-Cauich +4 more
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Feddes Repertorium, Volume 137, Issue 3, September 2026.ABSTRACT The name Amaranthus tortuosus, a species described by Hornemann in 1819, is currently treated in different ways, either as an accepted name, as a synonym of A. dubius or A. hybridus s.str., or as an unplaced name. In order to clarify its application, we reassessed its taxonomic identity within the genus Amaranthus.
Duilio Iamonico, Thomas Raus
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Aquaculture, Fish and Fisheries, Volume 6, Issue 4, August 2026.ABSTRACT Integrated fish–vegetable is a sustainable food production strategy that synergistically combines fish culture and vegetable cultivation within a single farming system. The objective of this study was to assess integrated Nile tilapia–onion (Bombay red variety) production in northwest Ethiopia, as both fish and onion are commonly practiced by ...
Negese Kebtieneh Demlie +4 more
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Brazilian Journal of Food Technology, 2012 Apesar dos benefícios nutricionais e de seu potencial como alimento funcional, o amaranto ainda é um alimento pouco difundido no Brasil. Para o aumento do consumo desta matéria-prima, preconiza-se a sua incorporação na formulação de produtos ...
Vanessa Dias Capriles +1 more
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