Results 21 to 30 of about 961 (157)

ACE inhibitory tetrapeptides from Amaranthus hypochondriacus 11S globulin

open access: yesPhytochemistry, 2009
Amaranth seed is a valuable source of dietary protein with very high nutritional quality, and recently its potential as a nutraceutical has been proposed. The aim of this work was to provide experimental evidence for the presence of anti-hypertensive peptides in globulin 11S, one of the major constituents of the seed, by means of an in-silico based ...
Vecchi, Bruno, Añon, Maria Cristina
openaire   +3 more sources

Antithrombotic Effects of Amaranthus hypochondriacus Proteins in Rats

open access: yesPlant Foods for Human Nutrition, 2015
Cardiovascular disease (CVD) is a major cause of disability and premature death throughout the world. Diets with antithrombotic components offer a convenient and effective way of preventing and reducing CVD incidence. The aim of the present work was to assess in vivo and ex vivo effects of Amaranthus hypochondriacus proteins on platelet plug formation ...
Sabbione, Ana Clara   +3 more
openaire   +4 more sources

Antifungal Potency of Amaranth Leaf Extract: An In Vitro Study

open access: yesPlants, 2023
Plant diseases are a serious problem for agricultural crops, the food industry and human health. Significant efforts have been made in recent years to find natural products that could reduce the growth of plant pathogens and improve food quality.
Agnieszka Jamiołkowska   +4 more
doaj   +1 more source

Studying of producer of beebread and the proof of phenomenon entomophilous at introduction species of Amaranthus L. genus

open access: yesІнтродукція Рослин, 2003
Species of Amaranthus L. genus are anemophilous plants, but we observed active attendance of honeybee (Apis mellifera L.) to A. paniculatus L., A. caudatus L., A. hypochondriacus L., A. mantegazzianus Passer, introduced into Ukraine. We discovered pollen
O.L. Skrypka
doaj   +1 more source

<i>WUSCHEL-Related Homeobox</i> (<i>WOX</i>) Gene Family in Quinoa (<i>Chenopodium quinoa</i>): Genome-Wide Identification and In Silico Characterization. [PDF]

open access: yesInt J Genomics
Plant‐specific transcription factors known as WUSCHEL‐related homeobox (WOX) proteins are crucial for regulating plant development and responses to stress. This study represents the first thorough characterization of the WOX gene family in quinoa (Chenopodium quinoa, CqWOXs).
Bakhtari B, Zamani E.
europepmc   +2 more sources

The complete chloroplast genome of the invasive alligator weed Alternanthera philoxeroides (Caryophyllales: Amaranthaceae)

open access: yesMitochondrial DNA. Part B. Resources, 2019
Alternanthera philoxeroides is an invasive amphibious herbaceous clonal plant. The chloroplast (cp) genome of A. philoxeroides is 151,972 bp long. It encodes a set of 111 unique genes (including 78 protein coding, 29 tRNA, and four rRNA genes).
Ren-Yan Duan, Guo-Hong Xiang, Yu-Cai Luo
doaj   +1 more source

Caracteres agronómicos y producción de grano de cuatro genotipos de Amaranthus sembrados en la zona semiárida pampeana

open access: yesSemiárida, 2020
El grano de amaranto (Amaranthus spp.) se caracteriza por poseer valores altos de usina, por lo que resultaría un complemento excelente, para cubrir esas deficiencias en dietas carenciadas. Además, es rico en minerales (calcio, magnesio, fósforo, hierro)
M. Herrero, M. Kees
doaj  

Productive, Qualitative, and In Vitro Fermentation Traits of Amaranthus Grains as Potential Ingredients for Pig Diet

open access: yesAgriculture, 2023
The present work compared the agronomic traits, chemical composition, fatty acid profile, and in vitro fermentation characteristics of twelve accessions of Amaranthus spp., belonging to A. cruentus, A. hybridus, A. hypochondriacus, and A. tricolor, grown
Biagina Chiofalo   +7 more
doaj   +1 more source

[Antioxidant capacity of byproducts from amaranth (Amaranthus hypochondriacus) seeds].

open access: yesArchivos latinoamericanos de nutricion, 2015
The antioxidant capacity (CA) of byproducts from amaranth (Amaranthus hypochondriacus) seeds from two harvest parcels as a function of three extraction methods and two solvents was evaluated. On a first stage the effect of extraction method (homogenization, low frequency ultrasound, or the combination homogenization-ultrasound) and extraction solvent ...
Ofelia Araceli, López-Mejía   +2 more
openaire   +4 more sources

Toward an art of genomic selection in vegetable breeding

open access: yesCrop Science, Volume 66, Issue 1, January/February 2026.
Abstract Genomic selection (GS) is a powerful strategy for accelerating genetic gain in plant breeding. While in recent years GS has been widely adopted in breeding programs for agronomic crops, its implementation in vegetable breeding has been comparatively limited.
Christopher O. Hernandez, Gregory Vogel
wiley   +1 more source

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