Results 11 to 20 of about 1,669 (211)

Impact of Amaranthus hypochondriacus in nutrition for rabbits on meat quality

open access: yesJournal of the Hellenic Veterinary Medical Society, 2021
Unique properties of Amaranthus hypochondriacus have been extensively utilized in the recent time worldwide both in food technologies and husbandry. An intensive growth of Amaranthus hypochondriacus plants has been made in Ukraine there and, respectively, production of foods based on amaranth is growing, however no research on its use for feeding ...
SHEVCHIK, RS   +4 more
openaire   +4 more sources

Amaranthus hypochondriacus Linnaeus 1753

open access: yes, 2007
Amaranthus hypochondriacus Linnaeus, Species Plantarum 2: 991. 1753. "Habitat in Virginia." RCN: 7185. Lectotype (Townsend in Polhill, Fl. Trop. E. Africa, Amaranthaceae: 25. 1985): Herb. Linn. No. 1117.24 (LINN). Current name: Amaranthus hypochondriacus L. (Amaranthaceae). Note: Sauer (in Ann. Missouri Bot. Gard. 54: 111. 1967) discussed the original
Jarvis, Charlie
openaire   +4 more sources

Characterization of the first complete chloroplast genome of Amaranthus hybridus (Caryophyllales: Amaranthaceae) with phylogenetic implications

open access: yesMitochondrial DNA. Part B. Resources, 2021
In the present study, the complete chloroplast genome of Amaranthus hybridus was sequenced and assembled. The complete chloroplast genome of Amaranthus hybridus is 150,709 in size, with the GC content of 36.56%.
Xue Bai   +4 more
doaj   +2 more sources

Yield and qualitative characterisation of seeds of Amaranthus hypochondriacus L. and Amaranthus cruentus L. grown in central Italy [PDF]

open access: yesItalian Journal of Agronomy, 2017
Amaranth can be considered a very interesting crop for the Mediterranean region, thanks to its inherent tolerance to disadvantageous growing conditions, along with the high nutritional and nutraceutical value of its seeds.
Abdel Nasser G. El Gendy   +6 more
doaj   +2 more sources

Genetic Variability and Associations Between Grain Yield and Related Traits in Amaranthus cruentus and Amaranthus hypochondriacus Grown at Two Locations

open access: yesJournal of Horticultural Research, 2016
For plant genetic improvement, it is paramount to determine genetic components for the selection of desirable traits. Eighteen Amaranthus cruentus and 11 Amaranthus hypochondriacus genotypes were evaluated at two locations in Nigeria differing in ...
Oduwaye Olusegun A.   +2 more
doaj   +2 more sources

Genetic divergence in grain amaranth (Amaranthus hypochondriacus L.)

open access: yesGenetika, 2011
Extent and magnitude of genetic divergence for 14 characters among 98 genotypes of grain amaranth (Amaranthus hypochondriacus L.) were determined for the purpose of identifying more diverse parents which are expected to engender maximum variability.
R.M. Pandey, Rekha Singh
openaire   +2 more sources

Caracteres agronómicos y producción de grano de cuatro genotipos de Amaranthus sembrados en la zona semiárida pampeana

open access: yesSemiárida, 2020
El grano de amaranto (Amaranthus spp.) se caracteriza por poseer valores altos de usina, por lo que resultaría un complemento excelente, para cubrir esas deficiencias en dietas carenciadas. Además, es rico en minerales (calcio, magnesio, fósforo, hierro)
M. Herrero, M. Kees
doaj   +2 more sources

Evaluation of nutritional, anti-nutritional and mineral content of amaranths species grown in Gamo and Konso zone, Southern Ethiopia

open access: yesInternational Journal of Agricultural Research, Innovation and Technology, 2022
Amaranth (Amaranthus sp.) is an underutilized pseudo-cereal with excellent nutritional and functional properties. The nutritional compositions, anti-nutritional and mineral content of two Amaranth species were evaluated by using standard procedures ...
Wasihun Wale Eyesa   +3 more
doaj   +1 more source

Precision phenotyping and association between morphological traits and nutritional content in Vegetable Amaranth (Amaranthus spp.)

open access: yesJournal of Agriculture and Food Research, 2021
Amaranth (Amaranthus spp.) is an important leafy vegetable and grain crop which is a good source of nutrients and bioactive compounds, widely consumed in several parts of the world. However, varieties of different Amaranthus species show great phenotypic
Winnie Akinyi Nyonje   +5 more
doaj   +1 more source

The interactive effects of drought and heat stress on photosynthetic efficiency and biochemical defense mechanisms of Amaranthus species

open access: yesPlant-Environment Interactions, 2022
Drought and heat stress are major abiotic stress factors that limit photosynthesis and other related metabolic processes that hamper plant growth and productivity.
Mmbulaheni Happiness Netshimbupfe   +2 more
doaj   +1 more source

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