Results 21 to 30 of about 18,936 (205)

QTL mapping of key phenological and morphological traits in grain amaranth (<i>Amaranthus hypochondriacus</i> L.). [PDF]

open access: yesBreed Sci
Grain amaranth is a promising alternative food grain owing to its nutrient-rich composition and ability to grow under poor environmental conditions. In this study, we aimed to identify quantitative trait loci (QTLs) associated with key morphological and ...
Zaelani A   +3 more
europepmc   +2 more sources

High Red-Blue Light Ratio Promotes Accelerated In Vitro Flowering and Seed-Set Development in <i>Amaranthus hypochondriacus</i> Under a Long-Day Photoperiod. [PDF]

open access: yesPlants (Basel)
Grain amaranths are recalcitrant to conventional in vitro plant regeneration by organogenesis de novo or through somatic embryogenesis. Consequently, floral organogenesis by these methods, representing the culminating developmental point in angiosperms ...
Bermudez-Valle AR   +3 more
europepmc   +2 more sources

Genetic distances and genome wide population structure analysis of a grain amaranth (Amaranthus hypochondriacus) diversity panel using genotyping by sequencing. [PDF]

open access: yesSci Rep
Amaranth, a gluten-free pseudo-cereal, is grown, cultivated, and adapted in diverse ecological zones all over the world. In recent years, increased attention has been paid on its nutritional eminence, particularly in terms of its seed protein, which ...
Chauhan R   +11 more
europepmc   +2 more sources

Effects of Different Proportions of <i>Amaranthus hypochondriacus</i> Stem and Leaf Powder Inclusions on Growth Performance, Carcass Traits, and Blood Biochemical Parameters of Broilers. [PDF]

open access: yesAnimals (Basel), 2023
Simple Summary Considering the shortage of conventional feeds, such as corn and soybeans, researchers have gradually started to develop and apply unconventional feed resources. As an unconventional feed resource, Amaranthus hypochondriacus is a potential
Ren Y   +7 more
europepmc   +2 more sources

Effect of Foliar Application of Hydrogen Peroxide Macroconcentrations on Growth Parameters, Phenolic Compounds and Antioxidant Capacity in the Leaves and Seeds of Amaranthus hypochondriacus L. [PDF]

open access: yesPlants (Basel), 2023
Amaranth has many interesting features, both nutritional and otherwise, that make it attractive as a food crop. Plants grown in greenhouses have higher yields but lower nutritional value compared to those grown in open fields.
Ferriz-Martínez RA   +7 more
europepmc   +2 more sources

Macrolactin A mediated biocontrol of Fusarium oxysporum and Rhizoctonia solani infestation on Amaranthus hypochondriacus by Bacillus subtilis BS-58. [PDF]

open access: yesFront Microbiol, 2023
Plant diseases are one of the main hurdles for successful crop production and sustainable agriculture development world-wide. Though several chemical measures are available to manage crop diseases, many of them have serious side effects on humans ...
Pandey C   +5 more
europepmc   +2 more sources

Effects of Germination and Popping on the Anti-Nutritional Compounds and the Digestibility of Amaranthus hypochondriacus Seeds. [PDF]

open access: yesFoods, 2022
Amaranth seeds, although a valuable food in Mexico, contain anti-nutritional compounds that can affect food quality. As a part of this work, the proximate composition, fatty acid profile, protein digestibility, and the effect of germination and popping ...
Valadez-Vega C   +9 more
europepmc   +2 more sources

Characterization of the Technofunctional Properties and Three-Dimensional Structure Prediction of 11S Globulins from Amaranth (Amaranthus hypochondriacus L.) Seeds. [PDF]

open access: yesFoods, 2023
Amaranth 11S globulins (Ah11Sn) are an excellent source of essential amino acids; however, there have been no investigations on the characterization of their techno-functional properties at different pH conditions and NaCl concentrations, which are ...
Aguilar-Padilla J   +6 more
europepmc   +2 more sources

Evaluation of nutritional, anti-nutritional and mineral content of amaranths species grown in Gamo and Konso zone, Southern Ethiopia

open access: yesInternational Journal of Agricultural Research, Innovation and Technology, 2022
Amaranth (Amaranthus sp.) is an underutilized pseudo-cereal with excellent nutritional and functional properties. The nutritional compositions, anti-nutritional and mineral content of two Amaranth species were evaluated by using standard procedures ...
Wasihun Wale Eyesa   +3 more
doaj   +1 more source

Precision phenotyping and association between morphological traits and nutritional content in Vegetable Amaranth (Amaranthus spp.)

open access: yesJournal of Agriculture and Food Research, 2021
Amaranth (Amaranthus spp.) is an important leafy vegetable and grain crop which is a good source of nutrients and bioactive compounds, widely consumed in several parts of the world. However, varieties of different Amaranthus species show great phenotypic
Winnie Akinyi Nyonje   +5 more
doaj   +1 more source

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