Results 131 to 140 of about 378,391 (165)

Prevalence of Antibiotic Resistance Bacteria in Manure, Soil, and Vegetables in Urban Blantyre, Malawi, from a Farm-to-Fork Perspective. [PDF]

Int J Environ Res Public Health
Abraham A, Mtewa AG, Chiutula C, Mvula RLS, Maluwa A, Eregno FE, Njalam'mano J.   +6 more
europepmc   +1 more source

TomatoweedDet: a real-field multi-class weed detection dataset and YOLO benchmark for tomato production systems. [PDF]

Front Plant Sci
Sevinç AM, Yıldırım ÇV, Ağırman AK.   +2 more
europepmc   +1 more source

Short-term responses in weed spatial patterns during early adoption of conservation agriculture practices. [PDF]

Pest Manag Sci
Rozenberg G, Carmel Y, Eshel G, Blank L.
europepmc   +1 more source

The Milpa diet: a functional, sustainable pattern for human and planetary health. [PDF]

Front Nutr
Fernández-Demeneghi R, Sánchez-Jiménez MA, Huerta-Canseco C, Vargas-Moreno I, Rosas-Sánchez GU, Ramirez-Rodriguez R, Páez-Huerta G, Álvarez-Ramírez MM.   +7 more
europepmc   +1 more source

Retrospective Analysis of a Quince, Olive Leaf, and Amaranth Nutraceutical in Patients with Metabolic Syndrome. [PDF]

Medicina (Kaunas)
Sardelli L, Esposito A, Mitri A, Fele N, Turco F, Desiderio V, Pulcrano L.   +6 more
europepmc   +1 more source

Dicots take a CYP from the herbicide detoxification cup. [PDF]

J Exp Bot
Goggin D.
europepmc   +1 more source

Diversity of wild edible plants of Guinea-Bissau (West Africa): traditional uses and trade. [PDF]

J Ethnobiol Ethnomed
Indjai B, Frazão-Moreira A, Segurado P, Romeiras MM, Catarino L.   +4 more
europepmc   +1 more source

Antiobesity Potential of Selected Latin American Edible Plants: A Review. [PDF]

Plant Foods Hum Nutr
Hernández-Pérez T, Paredes-López O.
europepmc   +1 more source

Wild edible plants and associated indigenous knowledge among the Setswana-speaking people of North West Province in South Africa. [PDF]

J Ethnobiol Ethnomed
Nko KI, Sebogo N, Mwinga JL, Asong JA, Struwig M, Amoo SO, Aremu AO.   +6 more
europepmc   +1 more source

The Resilience and Change in the Biocultural Heritage of Wild Greens Foraging Among the Arbëreshë Communities in Argolis and Corinthia Areas, Peloponnese, Greece. [PDF]

Plants (Basel)
Alrhmoun M, Sulaiman N, Bajrami A, Hajdari A, Pieroni A, Sõukand R.   +5 more
europepmc   +1 more source