Results 21 to 30 of about 378,391 (165)
This study documented existing knowledge on traditional fruits, vegetables and pulses in Kenya and Ethiopia. The aim was to identify neglected and underutilized species with high potential for food security, for their economic value and contribution to ...
Peter Biu Ngigi +4 more
doaj +1 more source
Allelopathy in pigweed (a review) [PDF]
Amaranthus spp. are plants with proven allelopathic potential. The release of allelochemicals from Amaranthus spp. in the environment can influence seed germination, photosynthesis rate, reduce growth and, consequently, the productivity of various plant ...
Pedro Luis da Costa Aguiar Alves +3 more
doaj
Enhancing the Palatability of Fibrous and Overmatured Vegetables Using Papaya as a Tenderizer [PDF]
The present study explored the potential of raw matured papaya (Carica papaya) as a natural tenderizer to enhance the palatability of over-matured vegetables, which are often discarded due to fibrous texture and low consumer acceptability.
Praneetha. S +6 more
doaj +1 more source
Seed production of barnyardgrass (Echinochloa crus-galli) in response to time of emergence in cotton and rice [PDF]
The spread of herbicide resistance in barnyardgrass (Echinochloa crus-galli (L.) Beauv.) poses a serious threat to crop production in the southern United States.
P. NEVE +7 more
core +1 more source
Predispersal seed predation of Amaranthus spp. and Chenopodium album (L) [PDF]
Field studies were conducted during 1997 and 1998 to determine the role of predispersal weed seed predators in corn fields and to investigate the influence of corn row width and planting density on predispersal weed seed predation levels.
Griffiths, Jason Thomas
core +1 more source
Plantas tóxicas para suínos Toxic plants for swine
Revisam-se as intoxicações por plantas que ocorrem em suínos no Brasil, Uruguai e Argentina. Descrevem-se a intoxicação por sementes de Senna occidentalis, que causa necrose muscular segmentar e lesões hepáticas, e a intoxicação por sementes de ...
Cláudio Dias Timm +1 more
doaj +1 more source
Poor control of Amaranthus spp. with herbicides inhibiting acetolactate synthase (ALS) has been observed for several years in soybean fields in north-eastern Italy, but to date only a few ALS-resistant populations have been confirmed.
Andrea Milani +5 more
doaj +1 more source
This review is dedicated to exploring recent advancements in the study of amaranth grain and presents research primarily on Amaranthus species such as Amaranthus cruentus, Amaranthus hypochondriacus, and Amaranthus caudatus, and to a lesser extent ...
Dana Toimbayeva +10 more
doaj +1 more source
Traditional knowledge about wild plants connects people to nature and sustains both cultural identity and biodiversity. This study explores how cultural exchange among Albanians, Greeks and Aromanians in southern Albania shapes the use and naming of medicinal and food plants.
Evanthia Dina +9 more
wiley +1 more source
From wild to tamed: Reimagining novel crops through omics and local plant diversity
The global food system faces growing pressure from climate change, biodiversity loss, and rising nutritional demands. Agriculture has increased yields but reduced crop diversity, flavor, and nutritional quality, leaving societies vulnerable and dependent on a narrow set of staple species.
Alexandra Sanfeliu Meliá +1 more
wiley +1 more source

