Results 101 to 110 of about 338,964 (305)

Immobilisation of enzymes to Perloza cellulose resin : this thesis was presented in partial fulfilment of the requirements for the degree of Master of Science in Biochemistry at Massey University / [PDF]

open access: yes, 1998
The studies reported in this thesis describe the use of Perloza™ beaded cellulose resin as a solid support for enzyme immobilisation via covalent binding.
Cross, Jennifer Anne
core  

Strategy for the identification of micro-organisms producing food and feed products : bacteria producing food enzymes as study case [PDF]

open access: yes, 2020
Recent European regulations require safety assessments of food enzymes (FE) before their commercialization. FE are mainly produced by micro-organisms, whose viable strains nor associated DNA can be present in the final products.
De Keersmaecker, Sigrid C. J.   +8 more
core   +2 more sources

Enhanced extracellular expression of Bacillus stearothermophilus α-amylase in Bacillus subtilis through signal peptide optimization, chaperone overexpression and α-amylase mutant selection

open access: yesMicrobial Cell Factories, 2019
BackgroundOur laboratory has constructed a Bacillus stearothermophilus α-amylase (AmyS) derivative with excellent enzymatic properties. Bacillus subtilis is generally regarded as safe and has excellent protein secretory capability, but heterologous ...
Dongbang Yao   +3 more
semanticscholar   +1 more source

Proteinaceous Residue Removal from Oat β-Glucan Extracts Obtained by Alkaline Water Extraction

open access: yesMolecules, 2019
Background: Wet methods of 1-3, 1-4 -β-D-glucan isolation from cereals differ mainly in the type of grain fraction used as raw material, the solid-liquid ratio of β-glucan in raw material vs.
Joanna Harasym   +3 more
doaj   +1 more source

Inhibitory effects of pu-erh tea on alpha glucosidase and alpha amylase: a systemic review

open access: yesNutrition & Diabetes, 2019
ObjectivePu-erh tea was presumed to have anti-hyperglycemic effects via inhibition on alpha-amylase and alpha-glucosidase. However, no integerated literatures were published to substantiate such presumption.MethodsCurrent study adopted systemic review ...
Chiung-Ying Yang   +5 more
semanticscholar   +1 more source

Effects of exogenous amylase in transition dairy cows fed low-starch diets: 2. total tract digestibility and blood urea nitrogen [PDF]

open access: yesKafkas Universitesi Veteriner Fakültesi Dergisi, 2019
The objective of this trial was to determine the effect of exogenous amylase during the transition period on total tract digestibility, rumen pH and blood urea nitrogen in lactating dairy cows.
Hıdır GENÇOĞLU   +9 more
doaj   +1 more source

Development of a boost convertor for photovoltaic system MPPT using fuzzy logic control [PDF]

open access: yes, 2013
Photovoltaic (PV) systems has received great attention in research for generating renewable energy due to its advantages over fossil based energy in terms of sustainability, environmental friendliness and price stability.
Abdull Kadir, Junaini
core  

Chemical composition, antioxidant and alpha-Glucosidase-Inhibiting activities of the aqueous and hydroethanolic extracts of Vaccinium myrtillus Leaves [PDF]

open access: yes, 2017
Vaccinium myrtillus (bilberry) leaf is traditionally used in southeastern Europe for the treatment of diabetes. In the present study, the ability of bilberry leaf extracts to inhibit carbohydrate-hydrolyzing enzymes and restore glutathione concentration ...
Bljajic, Kristina   +7 more
core   +1 more source

Evaluation of Canine Pancreas-Specific Lipase Activity, Lipase Activity, and Trypsin-Like Immunoreactivity in an Experimental Model of Acute Kidney Injury in Dogs. [PDF]

open access: yes, 2015
BackgroundDiagnosis of pancreatitis in dogs is complicated by extrapancreatic disorders that can alter the results of laboratory tests. Extrapancreatic disorders can also affect the diagnosis of exocrine pancreatic insufficiency (EPI).
Cowgill, LD   +5 more
core   +1 more source

Home - About - Disclaimer - Privacy