Results 251 to 260 of about 16,804 (299)

Efficient hydrolysis of starch by α-amylase immobilized on cloisite 30B and modified forms of cloisite 30B by adsorption and covalent methods

Food Chemistry, 2022
Hamidreza Aghaei
exaly  

BIG AMYLASE, LITTLE AMYLASE, AND URINARY AMYLASE

The Lancet, 1972
openaire   +1 more source

Distinct effects of different α-amylases on cross-linked tapioca starch and gel-improving mechanism

Food Hydrocolloids, 2022
Birte Svensson, Yuxiang Bai, Yanli Wang
exaly  

Alpha-Amylase or Amylase

2012
Dieter Böning, Michael I. Lindinger, Damian M. Bailey, Istvan Berczi, Kameljit Kalsi, José González-Alonso, David J. Dyck, Lindsay E. Robinson, David C. Wright, James R. Docherty, Antonios Matsakas, Ketan Patel, Alan R. Barker, Neil Armstrong, Jeremy M. Sheppard, Tim J. Gabbett, Hirofumi Tanaka, M. G. Bemben, Scott K. Lynn, Guillermo J. Noffal, David M. Lindsay, Anthony A. Vandervoort, Gregory A. Hand, G. William Lyerly, Robert S. Mazzeo, Jared M. Dickinson, Blake B. Rasmussen, Stanley Andrisse, Jonathan S. Fisher, Fred Hartgens, James R. McDonald, L. Bruce Gladden, Omri Inbar, Karlman Wasserman, Thomas Gustafsson, Eric Rullman, Anna Strömberg, Amie J. Dirks-Naylor, Ralf Kinscherf, David L. Scott, André Moreira, Luís Delgado, Richard B. Kreider, Y. Peter Jung, Wilfried Kindermann, Mary Jane De Souza, Rebecca J. Toombs   +46 more
openaire   +1 more source

Amylase Isoenzymes

CRC Critical Reviews in Clinical Laboratory Sciences, 1971
S, Meites, S, Rogols
openaire   +2 more sources

MONITORING AMYLASE

The Lancet, 1985
openaire   +2 more sources

Three flavanols delay starch digestion by inhibiting α-amylase and binding with starch

International Journal of Biological Macromolecules, 2021
Chaoyang Ma, Chengyu Jiang, Huijuan Jing
exaly  

Inhibition of α-amylase activity by cellulose: Kinetic analysis and nutritional implications

Carbohydrate Polymers, 2015
Sushil Dhital, Frederick Warren, Michael Gidley   +2 more
exaly  

Microbial α-amylases: a biotechnological perspective

Process Biochemistry, 2003
Rani Gupta, Vineet Kumar Goswami, Harapriya Mohapatra   +2 more
exaly  

Activated effect of lignin on α-amylase

Food Chemistry, 2013
Genxi Li, Tingting Yin
exaly