In order to improve the quality of the fruit, judged at the market as the degree of yellowing of the peel, 2 experiments were performed to evaluate the effect of storage temperature on change in external color of pineapple (Ananas comosus) fruit cv ...
Luis Ulloa +2 more
doaj
In Indian subcontinent, pineapple (Ananas Comosus) leaves are left unused after fruits are harvested resulting in a waste of natural resources that contain textile-graded fibers.
Laxmi Kanta Nayak +6 more
doaj +1 more source
PHYSIOLOGICAL STUDIES OF THE FRUITS OF THE PINEAPPLE [ANANAS COMOSUS (L.) MERR.] WITH SPECIAL REFERENCE TO PHYSIOLOGICAL BREAKDOWN [PDF]
Erston V. Miller
openalex +1 more source
Isolation and Identification of Bacteria from Peeled and Ready to Eat Pineapple (Ananas Comosus) Fruits Retailed at Eke Awka Market, Anambra State, Nigeria [PDF]
Onyedika I. Okafor +2 more
openalex
Pineapples Health Detection Using Deep Learning Models
Early detection of diseases in agricultural crops remains a significant challenge, especially for small producers who still rely on manual visual inspections—time-consuming, subjective processes with low reproducibility.
Elainne Ladislau Ferreira Pereira +4 more
doaj +1 more source
Phenolic profiles of pineapple fruits (Ananas comosus L. Merrill) Influence of the origin of suckers
Yapo Sopie Edwige Salomé +5 more
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EVALUATION OF ANANAS COMOSUS FRUIT FOR ANTIULCER POTENTIALS ON EXPERIMENTAL ANIMALS
Chiranjib Bhattacharjee +3 more
openaire +1 more source
Preparation of wine from fruits of Musa accuminata and Ananas comosus; its physico-chemical analyses and sensory evaluation [PDF]
Enrika Joy Ajit +8 more
openalex +1 more source
Effect of seedling size and flowering time on fruit quality, secondary metabolite production and bioactivity of pineapple [Ananas comosus (L.) Merr. var. ‘Yankee’] fruits [PDF]
Jamilah Syafawati Yaacob +4 more
openalex +1 more source

