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The Fish Behind Fish Feed: Rethinking Transparency Using DNA Tools
Fish and Fisheries, Volume 27, Issue 3, Page 771-780, May 2026.ABSTRACT Aquaculture is now the fastest growing food sector and may be a promising solution to increasing seafood demands. Yet, carnivorous aquaculture species such as salmon and seabass continue to rely on fishmeal and fish oil (FMFO), which are derived largely from pelagic fish that are sometimes key to the food security of some coastal nations. This
Marine Cusa +4 more
wiley +1 more source
Fisheries Management and Ecology, Volume 33, Issue 1, Page 24-39, February 2026.ABSTRACT Identifying efficient otolith subsampling strategies that maintain data quality for stock assessments is imperative given limited resources to meet age‐estimation demands of managed fish stocks. Our objective was to evaluate the performance of three different subsampling strategies: (1) fixed otolith subsampling, (2) proportional otolith ...
B. D. Schwartzkopf +5 more
wiley +1 more source
Intropica, 2018 La sobreexplotación pesquera ha provocado la necesidad de explorar nuevas especies en zonas de pesca no tradicionales y evaluar las artes de pesca más adecuadas para su captura.
Jorge Flores Olivares +2 more
doaj +1 more source
Grasas y Aceites, 2023 A huge volume of Engraulis ringens (Peruvian anchoveta) is caught together with the species Pleuroncodes monodon (munida), whose potential bioactive lipids are not commercially exploited. In the present study, lipid with carotenoid pigment (astaxanthin)
M. Barriga-Sánchez +4 more
doaj +1 more source
"El Niño 1997-98": su efecto sobre el ambiente y los recursos pesqueros en el Perú
Revista Peruana de Biología, 2014 Se presenta una reseña de los efectos del fenómeno "El Niño 1997-98" en los recursos pesqueros del ecosistema de afloramiento peruano, dando especial énfasis a los cambios en los patrones de distribución y abundancia de los recursos anchoveta, sardina y ...
Marco Espino
doaj +1 more source
South SustainabilityCerca de 11 000 barriles de petróleo se vertieron accidentalmente al mar de Ventanilla, Perú, en enero de 2022. Este derrame afectó una gran extensión marino-costera al norte de Lima, incluyendo a la isla Pescadores, una de las principales colonias de ...
Héctor Emilio Estrada Grossmann +2 more
doaj +1 more source
Reviews in Aquaculture, Volume 18, Issue 1, January 2026.Aquaculture has become an established and important part of the global food system. Several critiques of aquaculture continue to resurface, seemingly ignoring past research and improvements of (1) aquaculture and wild fisheries feedbacks, (2) aquaculture's role in food security, (3) moral complexity of aquatic foods, and (4) paths to better data.
Halley E. Froehlich +9 more
wiley +1 more source
Interdecadal variability of anchoveta abundance and overcapacity of the fishery in Peru
Progress in Oceanography, 2008 Abstract Paleontological and historical stock abundance estimates indicate that pelagic fish populations inhabiting upwelling ecosystems undergo large interdecadal variations in abundance with amplitudes equal to, if not larger than, the interannual variability.
Fréon, Pierre +4 more
openaire +2 more sources
Frontiers in Marine ScienceThe squat lobster or munida (Pleuroncodes monodon) is one of the most abundant species in the coastal zone of the Peruvian Current. Due to its high incidence of occurrence and biomass, it has been monitored since 1998 by the Instituto del Mar del Perú ...
Pedro Ramiro Castillo +8 more
doaj +1 more source
Análisis de la pesquería del jurel Trachurus murphyien el Perú
Revista Peruana de Biología, 2013 La presencia del jurel Trachurus murphyi ha sido registrado en los desembarques de la pesca artesanal en Perú desde 1907. A partir del año 2000, las capturas de T.
Miguel Ñiquen +3 more
doaj +1 more source