Results 71 to 80 of about 7,757 (183)

Propuesta de mejora del Modelo de Azuara: Aplicación en la cinética de transferencia de masa durante la deshidratación osmótica de anchoveta (Engraulis ringens) y su optimización

open access: yesAgroindustrial Science, 2020
El objetivo de esta investigación fue proponer una mejora al Modelo de Azuara y compararlo con otros modelos en la predicción de la cinética de transferencia de masa en la deshidratación osmótica (DO) de trozos de Anchoveta (Engraulis ringens ...
Joe Jara   +3 more
doaj   +1 more source

Functional Convergence and Taxonomic Divergence in the Anchoveta (Engraulis ringens) Microbiome

open access: yesFishes
Gut microbial community assembly involves a critical bioenergetic trade-off, yet the gut microbes with roles in influencing intestinal metabolic homeostasis remain poorly understood in pelagic ecosystems.
Sebastian A. Klarian   +4 more
doaj   +1 more source

Development of the fishery of northern anchovy (Engraulis mardax) in Baja California from 1972-1992

open access: yesCiencias Marinas, 1995
The principal changes that occurred in the northern anchovy fishery are analyzed. Data from commercial landings are examined and an explanation of the observed variations in the magnitude and composition of the catch is attempted.
R Vidal-Talamantes
doaj   +1 more source

Preliminary LCA of three Peruvian fishmeal plants [PDF]

open access: yes, 2016
Fishmeal and fish oil are largely used as input to several animal feed industries, but there is a lack of LCAs on Peruvian fishmeal plants, despite their predominance in the global supply.
Avadi Tapia, Angel Daniel   +3 more
core  

Primera Temporada de Pesca de Anchoveta 2016

open access: yes, 2019
Evaluación Situación del Stock Norte Centro deAnchoveta Peruana en la segunda temporada de pesca del 2016. El presente reporte ha sido preparado por Oceana a partir del análisis comparativo de las recientesevaluaciones del stock norte-centro de anchoveta efectuadas por el Instituto del Mar del Perú (IMARPE) y la revisión de las series de tiempo de ...
openaire   +3 more sources

Flujo de compuestos organoclorados en las cadenas troficas de la cienaga de Santa Marta

open access: yesCaldasia, 1993
Monthly samples of seston and fish species of different throphic levels were done at the Ciénaga Grande de Santa Marta in orderto describe organochlorinated compounds dynamics. The fish used were: atlantic anchoveta, mulletand catfish.
Hernado Campos Néstor, Ramírez Gustavo
doaj  

Status of and trends in the use of small pelagic fish species for reduction fisheries and for human consumption in Chile [PDF]

open access: yes, 2011
En: M.R. Hasan and M. Halwart (eds). Fish as feed inputs for aquaculture: practices, sustainability and implications. FAO Fisheries and Aquaculture Technical Paper. No. 518.

core  

Cultivo experimental de Arthrospira jenneri con medio nutritivo de residuos de pescado

open access: yesREBIOL, 2014
Se investigó la evolución del cultivo de Arthrospira jenneri ¨espirulina¨ con residuos de anchoveta a concentraciones de 5, 10 y15 mL en una corrida experimental realizada de diciembre a enero 2013.
Alina Zafra Trelles   +7 more
doaj  

Otolith elemental composition reveals separate spawning areas of anchoveta, Engraulis ringens, off central Chile and northern Patagonia

open access: yesScientia Marina, 2019
The anchoveta (Engraulis ringens) is widely distributed throughout the Humboldt Current (4°30′-44°S). In recent years, its eggs and larvae have also been found inside fjords and channels of northern Patagonia, close to the southern limit of the central ...
María José Cuevas   +4 more
doaj   +1 more source

Ontogenetic and spatiotemporal variability in anchoveta Engraulis ringens diet off Peru

open access: yesJournal of Fish Biology, 2014
In this study, historical data available since 1954 were used to get new insight to ontogenetic and spatiotemporal variability in Peruvian anchovy or anchoveta Engraulis ringens diet. Whatever the period, E. ringens foraged mainly on macrozooplankton and the importance of euphausiids in E. ringens diet appears directly related to euphausiids abundance.
Espinoza, P., /Bertrand, Arnaud
openaire   +3 more sources

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