Results 51 to 60 of about 2,406,001 (304)

Inorganic Characterization of Feeds Based on Processed Animal Protein Feeds

Molecules
The potential of utilizing inorganic constituents in processed animal proteins (PAPs) for species identification in animal feeds was investigated, with the aim of using these constituents to ensure the quality and authenticity of the products. This study
Paolo Inaudi, Luca Maria Mercurio, Daniela Marchis, Andrea Bosusco, Mery Malandrino, Ornella Abollino, Laura Favilli, Stefano Bertinetti, Agnese Giacomino   +8 more
doaj   +1 more source

Replacing Animal-Based Proteins with Plant-Based Proteins Changes the Composition of a Whole Nordic Diet—A Randomised Clinical Trial in Healthy Finnish Adults [PDF]

Nutrients, 2020
Increased consumption of plant-based foods and decreased consumption of animal-based foods is recommended for healthy diets and sustainable food production. We investigated the effects of partial replacement of dietary animal proteins with plant-based ones on intake of energy-yielding nutrients, fibre, and plasma lipoproteins.
Essi Päivärinta, Suvi Itkonen, Tiina Pellinen, Mikko Lehtovirta, Maijaliisa Erkkola, Anne-Maria Pajari   +5 more
openaire   +3 more sources

Possibilities and limitations of protein supply in organic poultry and pig production [PDF]

, 2005
It is one of the general recommendations in animal nutrition that the diet should be formulated according to the specific requirements of animals at the various stages of their development.
Richter, U., Schneider, K., Sundrum, A.
core  

Reciprocal control of viral infection and phosphoinositide dynamics

FEBS Letters, EarlyView.
Phosphoinositides, although scarce, regulate key cellular processes, including membrane dynamics and signaling. Viruses exploit these lipids to support their entry, replication, assembly, and egress. The central role of phosphoinositides in infection highlights phosphoinositide metabolism as a promising antiviral target.
Marie Déborah Bancilhon, Bruno Mesmin
wiley   +1 more source

Developing Ecologically Sustainable Recipes for Older Adults with Obesity during a Period of Weight Loss: The First Step in the 2EAT Project

Proceedings
Background and objectives: Dieticians often advise older adults to eat animal-based proteins during a period of weight loss. Animal-based proteins in general have a higher protein quality and a higher potential to stimulate muscle protein synthesis and ...
Amely Verreijen, Pietsje van der Leeuw, Annelies Rotteveel, Annet Roodenburg, Michael Tieland, Marije Verwijs, Peter Weijs   +6 more
doaj   +1 more source

Spatiotemporal and quantitative analyses of phosphoinositides – fluorescent probe—and mass spectrometry‐based approaches

FEBS Letters, EarlyView.
Fluorescent probes allow dynamic visualization of phosphoinositides in living cells (left), whereas mass spectrometry provides high‐sensitivity, isomer‐resolved quantitation (right). Their synergistic use captures complementary aspects of lipid signaling. This review illustrates how these approaches reveal the spatiotemporal regulation and quantitative
Hiroaki Kajiho, Shin Morioka, Junko Sasaki, Takehiko Sasaki   +3 more
wiley   +1 more source

Effects of plant- and animal-based-protein meals for a day on serum nitric oxide and peroxynitrite levels in healthy young men

Endocrine Journal
Plant-based diets that replace animal-based proteins with plant-based proteins have received increased attention for cardiovascular protection. Nitric oxide (NO) plays an essential role in the maintenance of endothelial function.
Tomoko Kaneko, Masaki Yoshioka, Futo Kawahara, Natsumi Nishitani, Shoya Mori, Jiyeon Park, Takashi Tarumi, Keisei Kosaki, Seiji Maeda   +8 more
doaj   +1 more source

Dietary total, plant and animal protein intake in relation to metabolic health status in overweight and obese adolescents

Scientific Reports, 2022
Few studies have investigated dietary total protein intake and its subtypes in relation to metabolic health status. We explored the relation between dietary total, plant and animal protein intake with metabolic health status in Iranian overweight/obese ...
Keyhan Lotfi, Sobhan Mohammadi, Saeideh Mirzaei, Ali Asadi, Masoumeh Akhlaghi, Parvane Saneei   +5 more
doaj   +1 more source

Need for protein supplementation in the diet of growing dairy bulls fed total mixed ration based on moderate digestible grass silage and barley [PDF]

, 2008
The objective of the present experiment was to study the need for the protein supplementation in the diet of growing dairy bulls (initial live weight 272 ± 28.5 kg and final live weight 666 ± 31.2 kg, on average) fed total mixed ration based on moderate ...
Huuskonen, Arto, Joki-Tokola, Erkki, Khalili, Hannele   +2 more
core   +3 more sources

By dawn or dusk—how circadian timing rewrites bacterial infection outcomes

FEBS Letters, EarlyView.
The circadian clock shapes immune function, yet its influence on infection outcomes is only beginning to be understood. This review highlights how circadian timing alters host responses to the bacterial pathogens Salmonella enterica, Listeria monocytogenes, and Streptococcus pneumoniae revealing that the effectiveness of immune defense depends not only
Devons Mo, Catherine S. Palmer, Jacqueline M. Kimmey   +2 more
wiley   +1 more source