Results 101 to 110 of about 2,218,742 (165)

The Potential for Big Data in Animal Disease Surveillance in Ireland

Frontiers in Veterinary Science, 2017
Damien Barrett
doaj   +1 more source

Optimization Model of Phenolics Encapsulation Conditions for Biofortification in Fatty Acids of Animal Food Products. [PDF]

Foods, 2021
Tolve R, Galgano F, Condelli N, Cela N, Lucini L, Caruso MC.   +5 more
europepmc   +1 more source

Consumers' choice of broiler meat in Finland: the effects of country of origin and production methods [PDF]

Among consumers there is an increasing interest and concern about the ways food is produced. This calls for the poultry industry to differentiate their products and production methods to directions valued by the consumers.
Forsman-Hugg, Sari, Heikkila, Jaakko, Isoniemi, Merja, Makela, Johanna, Paananen, Jaana, Pouta, Eija   +5 more
core   +1 more source

Use of glycerol triheptanoate as a marker for processed animal by-products - results from 2010-2024. [PDF]

J Vet Res
Grelik A, Kowalczyk E, Kwiatek K.
europepmc   +1 more source

Flashing Lights, Dark Shadows, and Future Prospects of the Current European Legislation for a Better Traceability and Animal Health Requirements for Movements of Small Animal Germinal Products. [PDF]

Front Vet Sci, 2022
Pugliese M, Monti S, Biondi V, Marino G, Passantino A.   +4 more
europepmc   +1 more source

Use of Animal-Derived Products for Medicinal and Belief-Based Purposes in Urban Cities of Southwestern Nigeria: A One Health Perspective. [PDF]

Animals (Basel)
Akpan SN, Buij R, van Langevelde F, Thomas LF, Sijuwola AE, Ogunsanya OA, Hooft PV, Adedokun OA, Adeyemo AA, Ayinla AO, Zimmerman DM, Cook EAJ, Masudi SP, Hassell JM, Happi CT, Happi AN.   +15 more
europepmc   +1 more source

A Food System Approach for Sustainable Food-Based Dietary Guidelines: An Exploratory Scenario Study on Dutch Animal Food Products. [PDF]

Front Nutr, 2021
van Dooren C, Man L, Seves M, Biesbroek S.   +3 more
europepmc   +1 more source

Circular bioeconomy: animal by-products from livestock carcass processing. [PDF]

Anim Front
Lee MRF, Ledgard S, Cypriano L, Woodgate S, Becquet P.   +4 more
europepmc   +1 more source

A Systematic Review of Traditionally Used Herbs and Animal-Derived Products as Potential Analgesics. [PDF]

Curr Neuropharmacol, 2021
Rengasamy KRR, Mahomoodally MF, Joaheer T, Zhang Y.   +3 more
europepmc   +1 more source

Livestock to 2020: the next food revolution [PDF]

A team of researchers from the International Food Policy Research Institute (IFPRI), the Food and Agricultural Organization of the United Nations (FAO), and the International Livestock Research Institute (ILRI) collaborated to produce this comprehensive ...
Courbois, Claude, Delgado, Christopher L., Ehui, Simeon K., Rosegrant, Mark W., Steinfeld, Henning   +4 more
core   +1 more source