Results 31 to 40 of about 1,007,760 (311)

In vitro screening of nutrients regulating sheep intramuscular angiogenesis, adipogenesis, and lipid deposition using an organoid model

Journal of Animal Science and Biotechnology
Background The deposition of intramuscular fat (IMF) in livestock can enhance the flavor and tenderness of meat products, significantly increasing consumer satisfaction.
Yating Li, Xiaoying Sun, Yue Lv, Jiaxin Liu, Xinyi Mao, Jinyan Yu, Yanrong Feng, Long Cheng, Yifan Xiang, Yu Xin, Zhongzuo Huang, Yichen Luo, Yan Zhang, Junxing Zhao, Bo Wang   +14 more
doaj   +1 more source

Effect of Calcareous Marine Algae Buffer on High-Producing Dairy Cows during Peak Lactation

Animals
The aim of the study was to investigate the effect of calcareous marine algae (Lithotamium calcareum)-based rumen content buffer (CMA) included in concentrated feed within total mixed ration (TMR), fed to 34 peak lactation (87–144 days in milk) Holstein ...
Radko Loučka, Václav Jambor, Hana Synková, Petr Homolka, Dana Kumprechtová, Veronika Koukolová, Petra Kubelková, Alena Výborná, Yvona Tyrolová, Filip Jančík   +9 more
doaj   +1 more source

Evaluation of animal welfare on organic dairy farms in Finland [PDF]

, 2000
The evaluation of animal welfare on organic dairy farms was carried out in connection with the first Finnish research study on animal healthcare and welfare in 1996 to 1998.
Roiha, Ulla
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Effects of dietary fibre on behaviour and satiety in pigs [PDF]

, 2008
During the past decades there has been considerable interest in the use of dietary fibre in both animal and human nutrition. In human subjects dietary fibre has been studied intensively for possible effects on body-weight management and health. In animal
Bolhuis, J.E., Bosch, G., Gerrits, W.J.J., Leeuw, J.A., de   +3 more
core   +2 more sources

Effect of a high forage: Concentrate ratio on milk yield, blood parameters and oxidative status in lactating cows [PDF]

, 2020
A feeding strategy that requires a forage: concentrate ratio equal to 70: 30, with at least five different herbs in the forage and the use of silages prohibited, has recently been introduced in Italy.
Cavaliere, G., Crispino, M., Grossi, M., Infascelli, F., Lombardi, P., Mastellone, V., Mollica, M. P., Morittu, V. M., Musco, N., Pero, M. E., Trinchese, G., Tudisco, R., Wanapat, M.   +12 more
core   +1 more source

Tumour–host interactions in Drosophila: mechanisms in the tumour micro‐ and macroenvironment

Molecular Oncology, EarlyView.
This review examines how tumour–host crosstalk takes place at multiple levels of biological organisation, from local cell competition and immune crosstalk to organism‐wide metabolic and physiological collapse. Here, we integrate findings from Drosophila melanogaster studies that reveal conserved mechanisms through which tumours hijack host systems to ...
José Teles‐Reis, Tor Erik Rusten
wiley   +1 more source

Feeding and the Equilibrium Feeder Animal Price-Weight Schedule [PDF]

Feeder animal prices depend on fed animal prices, the biological growth technology, and feed costs. In addition, daily maintenance costs can be avoided through accelerated feeding.
Hennessy, David A.
core   +4 more sources

Boosting the cellulolytic oxidative and hydrolytic enzyme systems in Myceliophthora thermophila for the efficient enzymatic saccharification of lignocellulosic biomass

Bioresources and Bioprocessing
The thermophilic fungus Myceliophthora thermophila serves as a vital platform for producing cellulolytic complex enzymes. However, their efficiency still requires enhancement to meet the cost-effective demands of lignocellulosic biomass conversion ...
Rui Bai, Kun Yang, Yaru Wang, Yuan Wang, Xiaolu Wang, Tao Tu, Jie Zhang, Xiaoyun Su, Huoqing Huang, Bin Yao, Huiying Luo, Xing Qin   +11 more
doaj   +1 more source

Potential determinants of Clostridium spp. occurrence in Polish silage

Journal of Veterinary Research, 2020
Silage quality deteriorates with Clostridium spp. contamination, and if consumed, such silage jeopardises herd health and productivity. Minimising its occurrence reduces economic and animal welfare risks.
Goldsztejn Magdalena, Grenda Tomasz, Kozieł Nina, Sapała Magdalena, Mazur Małgorzata, Sieradzki Zbigniew, Król Beata, Kwiatek Krzysztof   +7 more
doaj   +1 more source

Phase feeding for growing and finishing pigs (OK-Net Ecofeed Practice Abstract) [PDF]

, 2020
Benefits Phase feeding will more closely match the pig’s nutrient requirements and minimise the over- and underfeeding of nutrients. The feed will be better utilised by the pigs, in favour of both production economy and reduced N-emissions.
Presto Åkerfeldt, Magdalena
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