Results 11 to 20 of about 914 (168)
The Korean Journal of Helicobacter and Upper Gastrointestinal Research, 2019 Anisakidosis is a term that collectively refers to a human infection caused by larvae of the family Anisakidae. Because Anisakis simplex was the main cause, it was originally called anisakiasis or anisakiosis, but since other parasites such as ...
Heung Up Kim
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Assessing allergenic potential, exposure and risk of <i>Anisakis</i> spp. [PDF]
EFSA JAbstract Parasites in seafood are a recognised food safety concern worldwide. Anisakiasis is a human disease caused by ingestion of larvae of parasitic nematodes of the genus Anisakis, typically present in raw or undercooked seafood. It is considered a significant emerging foodborne disease and was recently ranked among the top 10 of 24 parasitic ...
Majstorović J +3 more
europepmc +2 more sources
Rapid visual detection of anisakid nematodes using recombinase polymerase amplification and SYBR Green I [PDF]
Frontiers in Microbiology, 2022 Anisakidosis is a food-borne parasitic disease (FBPD) caused by the third-stage larvae of the family Anisakidae. Therefore, it is important to develop a simple, rapid and equipment-free detection method for anisakids in fish samples or seafood since ...
Xiuqin Chen +11 more
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Infectious Gastric Diseases Other than Helicobacter [PDF]
The Korean Journal of Gastroenterology, 2023 In addition to Helicobacter pylori, the acute bacterial causes of infectious gastritis, include phlegmonous gastritis, gastric tuberculosis, and gastric syphilis. Bacterial gastritis often improves with appropriate broad-spectrum antibiotics, emphasizing
Hyemin Jo, Cheol Min Shin
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Anisakidosis y otras ictiozoonosis ¿Qué riesgo representan para la salud humana en Colombia?
Magna Scientia UCEVA, 2021 Anisakidosis es una parasitosis ocasionada por nematodos de la familia Anisakidae, la cual se ocasiona por el consumo de pescado crudo o poco cocido que tenga larvas de estadio infectivo (L3) de estos vermes.
Jenniffer Alejandra Castellanos Garzón +1 more
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Anisakidosis in Korea; Changes Over the Last Decade [PDF]
Kosin Medical Journal, 2012 Anisakidosis is caused by Anisakis simplex and other anisakids larvae parasitizing marine fish and cephalopods. A lot of case reports about anisakidosis have been published in Korea because of raw fish eating habits.
Hee Jae Cha, Mee Sun Ock
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Genera and Species of the Anisakidae Family and Their Geographical Distribution [PDF]
Animals, 2020 Nematodes of the Anisakidae family have the ability to infest a wide variety of aquatic hosts during the development of their larval stages, mainly marine mammals, aquatic birds, such as pelicans, and freshwater fish, such crucian carp, these being the ...
Juan C. Ángeles-Hernández +8 more
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A national retrospective survey of anisakidosis in France (2010-2014): decreasing incidence, female predominance, and emerging allergic potential [PDF]
Parasite, 2018 A retrospective survey was carried out over the years 2010–2014 among all Parasitology laboratories of University hospitals in France (ANOFEL network). The objective was to estimate the incidence of anisakidosis in France as new culinary habits such as ...
Yera Hélène +3 more
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Comparative study of Taqman-based qPCR assay for the detection of Anisakis simplex and Pseudoterranova decipiens. [PDF]
PLoS ONEAnisakidosis is a foodborne parasitic infection caused by the consumption of raw or uncooked seafood that contains third stage larvae from the Anisakidae family.
Mi-Gyeong Kim +6 more
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Anisakidosis, inflamación e hipersensibilidad
Avances en Biomedicina, 2012 La Anisakidosis es una enfermedad producida por parásitos de la familia Anisakidae. La infección parasitaria se adquiere por la ingesta de pescado crudo o insuficientemente cocinado. Se asocia principalmente al consumo de sushi, sashimi y cebiche; y dada
Guillermo Terán-Ángel, Joselyn Rojas
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