Results 21 to 30 of about 943 (172)
Human Anisakidosis with Intraoral Localization: A Narrative Review
Objectives: Anisakidosis is an emerging, cosmopolitan, and underdiagnosed parasitic disease caused by the accidental ingestion of third-stage anisakid larvae when consuming raw or improperly prepared seafood.
Stylianos Papadopoulos +4 more
doaj +2 more sources
Parasitic Infections of Freshwater Fish in Kenya: Prevalence Patterns, Ecological Drivers, and Implications for Aquaculture Sustainability. [PDF]
Fish parasitic infections present a growing threat to freshwater aquaculture in Kenya, affecting fish health, reducing productivity, and limiting the economic potential of small‐scale and commercial farms. This review provides the first consolidated national checklist of freshwater fish parasites in Kenya, synthesizing evidence from lakes, rivers, and ...
Waruiru RM +12 more
europepmc +2 more sources
Assessing allergenic potential, exposure and risk of <i>Anisakis</i> spp. [PDF]
Abstract Parasites in seafood are a recognised food safety concern worldwide. Anisakiasis is a human disease caused by ingestion of larvae of parasitic nematodes of the genus Anisakis, typically present in raw or undercooked seafood. It is considered a significant emerging foodborne disease and was recently ranked among the top 10 of 24 parasitic ...
Majstorović J +3 more
europepmc +2 more sources
Epidemiological Scenario of Anisakidosis in Spain Based on Associated Hospitalizations: The Tip of the Iceberg [PDF]
Zaida Herrador +2 more
exaly +2 more sources
First report on molecular identification of Anisakis simplex in Oncorhynchus nerka from the fish market, with taxonomical issues within Anisakidae [PDF]
Alina E. Safonova +2 more
doaj +2 more sources
Anisakis and anisakidosis: Case reports and hosts in South America. Systematic review.
Introduction: Anisakidosis is a disease caused by the consumption of raw or semi-cooked seafood parasitized by nematode larvae of the Anisakidae family.
Luis Felipe Falla-Zuñiga +3 more
doaj +1 more source
Purpose: To determine species composition and localization of anisakidosis pathogens, infestation of fish species in the Zaporizhzhia NPP cooling reservoir, and identify trends in their infestation compared to monitoring epizootic studies of the last ...
А. Iliukhina +2 more
doaj +1 more source
Global fish consumption increased higher than that of all other animal protein foods. The image of fish as a healthy food is the main reason for increasing demand for fish meat, but there are serious safety concerns related to the presence of fish‐borne zoonotic pathogen including parasites.
Zinabu Tesfaye +4 more
wiley +1 more source
Abstract The recent advances in molecular methods and data processing have facilitated research on anisakid nematodes. While most research efforts were made regarding the genus Anisakis, since this genus is held responsible for the majority of reported clinical signs, there is still a demand for data on the genus Pseudoterranova.
Katharina G. Alt +3 more
wiley +1 more source
Anisakidosis: A Fortuitous Mimicker of Gastrointestinal Malignancy [PDF]
A 51-year-old woman presented with epigastric pain, vomiting and diarrhoea. Her sister was recently diagnosed with duodenal adenocarcinoma, manifesting similar symptoms. Imaging revealed thickened gastric antrum with enlarged local lymph nodes. Endoscopy illustrated 3 worms embedded in the antral wall, identified asAnisakis simplexlarvae.
Mohammad Qasim, Khan, Jonathan, Williams
openaire +2 more sources

