Results 11 to 20 of about 3,737 (204)

Protective Actions of Anserine Under Diabetic Conditions

open access: yesInternational Journal of Molecular Sciences, 2018
Background/Aims: In rodents, carnosine treatment improves diabetic nephropathy, whereas little is known about the role and function of anserine, the methylated form of carnosine.
Verena Peters   +2 more
exaly   +2 more sources

Genome-wide association studies of anserine and carnosine contents in the breast meat of Korean native chickens

open access: yesPoultry Science
: Histidine-containing dipeptides (HCDs), such as anserine and carnosine, are enormously beneficial to human health and contribute to the meat flavor in chickens.
Minjun Kim   +7 more
doaj   +2 more sources

Effects of anserine on oxidative stress and on cell barrier integrity in methylmalonic aciduria [PDF]

open access: yesScientific Reports
Kidney damage in individuals with methylmalonyl-CoA mutase deficiency (mut 0) results from metabolic and oxidative stress, and disrupted mitochondrial homeostasis.
Felix Köpfer   +9 more
doaj   +2 more sources

Effect of Anserine and Carnosine on Sperm Motility in the Japanese Quail

open access: yesThe Journal of Poultry Science, 2021
Sperm motility is considered as one of the most important traits for successful fertilization, but the motility of an ejaculated sperm decreases with time when stored as liquid.
Prodip Kumar Sarkar   +3 more
doaj   +2 more sources

An update on carnosine and anserine research [PDF]

open access: yesAmino Acids, 2019
Carnosine belongs to a family of histidyl dipeptides, consisting of l-histidine and beta-alanine. It is more prevalent in the mammalian and human tissues, whereas its analogues such as anserine, which is methylated at the Nπ of imidazole, is present in ...
Derave, Wim   +3 more
core   +4 more sources

Analytical Characterization and Quantification of Histidine Dipeptides, Carnosine and Anserine by Modeling of Potentiometric Titration Data

open access: yesInternational Journal of Electrochemical Science, 2015
In this paper, the relevant acid-base properties of the biologically important dipeptides carnosine and anserine were determined using potentiometric titration.
Marija Jozanovic   +2 more
exaly   +3 more sources

Adipose-Derived Mesenchymal Stem Cell Secretome for Post-Steroid Hypopigmentation and Skin Atrophy: A Case Report. [PDF]

open access: yesCase Rep Dermatol Med
Skin hypopigmentation and atrophy are the most commonly reported local adverse effects following corticosteroid application. While these changes are typically reversible, the recovery may be delayed or incomplete in older adults due to diminished physiological reserves and age‐related reductions in melanocyte function and dermal regenerative capacity ...
Yusharyahya SN   +2 more
europepmc   +2 more sources

Amino acid and bioactive signatures of yellowfin tuna loins: ocean-specific patterns across major fishing grounds [PDF]

open access: yesFrontiers in Nutrition
BackgroundTunas are among the most valuable and consumed fish worldwide. In 2022, global tuna landings reached 8.3 million tonnes, with Yellowfin tuna (Thunnus albacares; YFT) representing 18.8% of the total, and ranking fifth among the most landed ...
Mário A. G. Quaresma   +13 more
doaj   +2 more sources

Physiologic Properties of Anserine and Carnosine

open access: yesAmerican Journal of Physiology-Legacy Content, 1956
Studies were made of physiologic responses to anserine and carnosine, isolated and synthetic, as measured by changes in diastolic, pulse and systolic blood pressure and peripheral blood flow in the cat and dog, and by oxytocic effects on smooth muscle ...
H. M. Hines, D. C. Sutfin
core   +3 more sources

Effects of Astaxanthin-rich Dried Cell Powder from Paracoccus carotinifaciens (Panaferd®-AX) on Fatty Acid Composition, Carotenoids, Free Amino Acids, and Imidazole Dipeptides in Broiler Chickens [PDF]

open access: yesThe Journal of Poultry Science
This study aimed to evaluate the effect of supplementation with Panaferd®-AX, an astaxanthin-rich dried cell powder obtained from the carotenoid-producing bacterium Paracoccus carotinifaciens, on the muscle concentration of ...
Yoshinao Kume   +10 more
doaj   +2 more sources

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