Anthocyanin-rich Extracts Affect Coaggregation Among Oral Bacteria [PDF]
, 2014 Objective: Oral biofilms have been implicated in the etiology of several diseases, including periodontitis, dental caries and oral cancer. Coaggregation is critical for biofilm formation, and a potential treatment target to disrupt in the progression to ...
Bonnin, Monica
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Frontiers in NutritionBackgroundThe increasing influence of overactive bladder (OAB) on physical as well as mental health of individuals is becoming more pronounced annually, as evidenced by the urge urinary incontinence and nocturia.
Chaohuan Lin +8 more
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Análisis de la expresión diferencial de genes involucrados en las vías metabólicas responsables de la síntesis de antocianinas en frutos de Fragaria chilensis ssp. chiloensis f. chiloensis y Fragaria chiloensis ssp. chilensis f. patagónica [PDF]
, 2010 133 p.El objetivo de la tesis doctoral fue realizar un estudio comparativo de la pigmentación de fruto dentro de las dos formas botánicas de Fragaria chiloensis ssp. chiloensis. El estudio fue abordado a nivel transcripcional y químico. Para ello, frutos
Caligari, Peter D.S. (Prof. Guía) +2 more
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Sensorial repercussions of the formation of vinylphenolic pyranoanthocyanins [PDF]
, 2008 Using selected yeast, of the Saccharomyces cerevisiae specie, with hydroxycinnamate decarboxylase activity (HCDC+) we can transform anthocyanidin-3-O-glucosides from grapes into vinylphenolic pyranoanthocyanins.
Benito, S. +4 more
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The isolation and partial characterisation of the chalcone synthase, flavanone 3-hydroxylase and phytoene synthase gene fragments from oncidium taka by using RT-PCR [PDF]
, 2000 The RT-PCR technique was used to isolate partial gene fragments for the chalcone synthase (CRS), flavanone 3-hydroxylase (F3H) and phytoene synthase (PSY) genes from 0. taka.
Ong, Wai Kean
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Nitroxide Mediated Degradation of Anthocyanidines
Croatica chemica acta, 2009 The degradation of the six anthocyanidins (pelargonidin, cyanidin, delphinidin, peonidin, petunidin and malvidin) mediated by the nitroxides: 2, 2, 6, 6-tetramethylpiperidine-1-oxyl (Tempo), 4-hydroxy-2, 2, 6, 6-tetramethylpiperidine-1-oxyl (Tempol) and 4-methoxy-2, 2, 6, 6-tetramethylpiperidine1-oxyl (4-CH3O-Tempo) at 25 ºC in aqueous acid solution ...
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Scientific ReportsDelphinidin is a major anthocyanidin belonging to the flavonoid family with pharmacological activities against cancer, inflammation, and muscle atrophy. However, the mechanism regulating its activity is yet to be completely elucidated.
Motoki Murata +7 more
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Storage effects of gel encapsulation on stability of chokeberry monomeric anthocyanins, procyanidins, color density, and percent polymeric color [PDF]
, 2011 Chokeberries (Aronia melanocarpa) are an antioxidant-rich plant product due to their high content of polyphenols, especially anthocyanins and procyanidins.
Howard, Luke, Kordsmeier, Mary
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Development of Process for Analyzing Anthocyanin Contents in Bilberries [PDF]
, 2017 This thesis was conducted as a part of the Industry Nordic project, which aims at increasing the use of non wood forest products (NWFP) and especially developing the Nordic berry business. The company Marja Bothnia Berries Oy Ltd.
Lieskoski, Sami
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Anthocyanins: a promising source of natural colorants and nutraceuticals
Discover Applied SciencesFruits, vegetables, and flowers acquire their diverse pink, red, purple, and blue colors from the presence of polyphenol chemicals called anthocyanins.
Laxmikarthika V. Srinivasan +1 more
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