Results 301 to 310 of about 427,351 (321)

Recent advances in the biosynthesis and accumulation of anthocyanins

Natural Product Reports, 2003
AbstractFor Abstract see ChemInform Abstract in Full Text.
Karin, Springob, Jun-ichiro, Nakajima, Mami, Yamazaki, Kazuki, Saito   +3 more
openaire   +2 more sources

A Quick Method to Analyze Peptide-Regulated Anthocyanin Biosynthesis

2023
Post-translationally modified peptides are now recognized as important regulators of plant stress responses. We recently identified the sulfated CLE-LIKE6 (CLEL6) peptide as a negative regulator of anthocyanin biosynthesis in dark-grown and in light-stressed Arabidopsis seedlings.
Eric, Bühler, Andreas, Schaller, Nils, Stührwohldt   +2 more
openaire   +2 more sources

Turnover of Anthocyanins and Tissue Compartmentation of Anthocyanin Biosynthesis in Flowers of Petunia hybrida

Journal of Plant Physiology, 1984
The synthesis and degradation of anthocyanins in developing flower buds and in mature flowers of Petunia hybrida were investigated by incubating petals in the presence or absence of an inhibitor of anthocyanin synthesis (α-aminooxyacetic acid). In flower buds only synthesis and no degradation of anthocyanins was observed, whereas in mature flowers no ...
L M, Jonsson, W E, Donker-Koopman, A W, Schram   +2 more
openaire   +2 more sources

MYB-1 regulates anthocyanin biosynthesis in Magnolia wufengensis

Plant Physiology and Biochemistry
Anthocyanin is an essential pigment in all major horticultural crops especially in ornamental trees. Magnolia wufengensis (new species of Magnolia) with red color flower was recently found as a popular species for ornamental use, but anthocyanin synthesis and regulation in M. wufengensis are poorly understood. Herein, transcriptome analysis was used to
Xian-ping Liu, Min Luo, Xiu-qi Liu, Liu-yan Hao, Chen Zhu, Li Wang, Lv-yi Ma   +6 more
openaire   +2 more sources

Higher anthocyanin accumulation associated with higher transcription levels of anthocyanin biosynthesis genes in spinach

Genome, 2018
Spinach (Spinacia oleracea L.) is widely cultivated as an economically important green leafy vegetable crop for fresh and processing consumption. The red–purple spinach shows abundant anthocyanin accumulation in the leaf and leaf petiole. However, the molecular mechanisms of anthocyanin synthesis in this species are still undetermined.
Cai, Xiaofeng, Lin, Lihao, wang, xiaoli, xu, chenxi, wang, quanhua   +4 more
openaire   +2 more sources

Plant biochemistry: anthocyanin biosynthesis in roses.

Nature, 2005
Anthocyanin is the principal pigment in flowers, conferring intense red-to-blue cyanic colours on petals and helping to attract pollinators. Its biosynthesis involves glycosylation steps that are important for the stability of the pigment and for its aqueous solubility in vacuoles.
Jun, Ogata, Yoshiaki, Kanno, Yoshio, Itoh, Hidehito, Tsugawa, Masahiko, Suzuki   +4 more
openaire   +1 more source

Anthocyanin biosynthesis in roses

Nature, 2005
Jun Ogata, Yoshiaki Kanno, Yoshio Itoh, Hidehito Tsugawa, Masahiko Suzuki   +4 more
openaire   +1 more source

Cytokinin promotes anthocyanin biosynthesis via regulating sugar accumulation and MYB113 expression in Eucalyptus.

Tree Physiology, 2023
Linhui Zhu, Yuwu Liao, Kai Lin, Wenfei Wu, Lanjuan Duan, Pan Wang, X. Xiao, Tingting Zhang, Xin Chen, Jianzhong Wang, Kaiqin Ye, Hao Hu, Zeng-Fu Xu, Jun Ni   +13 more
semanticscholar   +1 more source

Biosynthesis and Chemistry of Anthocyanins

2021
Bin Li, Li Wang, Weibin Bai, Wei Chen, Fang Chen, Chi Shu   +5 more
openaire   +1 more source

MYB3 plays an important role in lignin and anthocyanin biosynthesis under salt stress condition in Arabidopsis

Plant Cell Reports, 2022
D. Kim, S. Jeon, Samantha Yanders, Sung-Chul Park, H. S. Kim, Sewon Kim   +5 more
semanticscholar   +1 more source