Results 31 to 40 of about 12,264,289 (383)
Anti-inflammatory effects of plant-based Thai diets in overweight and obese individuals [PDF]
Songklanakarin Journal of Science and Technology (SJST), 2021 This study aimed to determine the anti-inflammatory and health-promoting effects of plant-based Thai diets on overweight and obese individuals. This was a prospective, clinical study to enroll overweight and obese individuals, randomly assigned to ...
Chalida Thaochalee +4 more
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Dietary Anti-Aging Polyphenols and Potential Mechanisms
Antioxidants, 2021 For years, the consumption of a diet rich in fruits and vegetables has been considered healthy, increasing longevity, and decreasing morbidities. With the assistance of basic research investigating the potential mechanisms, it has become clear that the ...
Jing Luo +3 more
semanticscholar +1 more source
Indian Journal of Plastic Surgery, 2008 Today's healthcare challenges and tomorrow's opportunity can only be met by those who search out deeper explanations of the body processes that generate health and disease. Life expectancy has increased due to advances in medical science. However it has come with little progress towards quality of life or the length of disease-free years in the ...
openaire +4 more sources
Experimental Gerontology, 2022 Aging is an inevitable and complicated process involving many physiological changes. Screening of natural biologically active anti-aging substances is a current research hotspot.
Huiying Chen +8 more
semanticscholar +1 more source
A comparison of melatonin and α-lipoic acid in the induction of antioxidant defences in L6 rat skeletal muscle cells. [PDF]
, 2015 Aging is characterized by a progressive deterioration in physiological functions and metabolic processes. The loss of cells during aging in vital tissues and organs is related to several factors including oxidative stress and inflammation.
Borsani, Elisa +7 more
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The Composition and Anti-Aging Activities of Polyphenol Extract from Phyllanthus emblica L. Fruit
Nutrients, 2022 Phyllanthus emblica L. (PE) is commonly known as a medicine and food homologous plant, which is abundant in natural products polyphenols. In the present study, polyphenols were extracted from PE fruit by response surface method, and the anti-aging ...
Min Wu +7 more
semanticscholar +1 more source
Ellagic Acid and Its Anti-Aging Effects on Central Nervous System
International Journal of Molecular Sciences, 2022 Aging is an unavoidable biological process that leads to the decline of human function and the reduction in people’s quality of life. Demand for anti-aging medicines has become very urgent.
Heyu Zhu +3 more
semanticscholar +1 more source
Electroencephalographical investigation of drinking green tea to the human brain
Asian Journal of Medical Sciences, 2020 Background: Nowadays green tea has become one of the most popular drinks all over the world. Evidences suggest that green tea become second most consumer following regular drinking water.
Anjaly Srimanothip +1 more
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Trends in the Use of Botanicals in Anti-Aging Cosmetics
Molecules, 2021 Botanical ingredients have been used for thousands of years in skincare for their convenience as well as the diversity and abundance in compounds with biological activity.
M. Ferreira +4 more
semanticscholar +1 more source
Herba Cistanches: Anti-aging [PDF]
Aging and disease, 2017 The Cistanche species ("Rou Cong Rong" in Chinese) is an endangered wild species growing in arid or semi-arid areas. The dried fleshy stem of Cistanches has been used as a tonic in China for many years. Modern pharmacological studies have since demonstrated that Herba Cistanches possesses broad medicinal functions, especially for use in anti-senescence,
Wang, Ningqun +5 more
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