Adherence to the Mediterranean diet and bone fracture risk in middle-aged women: A case control study [PDF]
, 2019 The prevention of bone mass loss and related complications associated with osteoporosis is a significant public health issue. The Mediterranean diet (MD) is favorably associated with bone health, a potentially modifiable risk factor.
Agüero Martínez, Maria dels Àngels +10 more
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Karakterisasi komponen gizi kacang gude (Cajanus cajan) berdasarkan variasi metode preparasinya
Teknologi Pangan: Media Informasi dan Komunikasi Ilmiah Teknologi PertanianPigeon pea (Cajanus cajan) is one type of legume that is not yet popular in Indonesia, especially in South Sulawesi. Despite its high nutritional content, pigeon pea contains an anti-nutritional compound called phytic acid, which can inhibit nutrient ...
Irwan +2 more
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FEBS Open Bio, EarlyView.14‐day casting‐induced immobilization reduced gastrocnemius muscle mass and increased non‐heme iron and ferritin heavy chain levels. Despite iron accumulation, transferrin receptor 1 and iron regulatory protein 2 were paradoxically upregulated. Lipid peroxidation was elevated without compensatory antioxidant responses.
Haruka Yokogawa +2 more
wiley +1 more source
Mediterranean diet and cardiodiabesity: A systematic review through evidence-based answers to key clinical questions [PDF]
, 2019 The Mediterranean Diet (MedDiet) has been promoted as a means of preventing and treating cardiodiabesity. The aim of this study was to answer a number of key clinical questions (CQs) about the role of the MedDiet in cardiodiabesity in order to provide a ...
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Tropical and Subtropical Agroecosystems, 2009 Five accessions of the underutilized legume, Mucuna atropurpurea DC collected from five different agroclimatic regions in Western Ghats, Tamil Nadu, India were analysed for their proximate and mineral composition, vitamins (niacin and ascorbic acid ...
Balasubiramaniam Kamatchi Kala +2 more
doaj
FoodsLima beans (Phaseolus lunatus) and adzuki beans (Vigna angularis) are some of the most nutritious underutilized pulses that are significant in being used as basic ingredients for the preparation of various food products.
Qurat Ul Eain Hyder Rizvi +7 more
doaj +1 more source
Partitioning of Proteins and Anti-Nutrients in Cassava (Manihot esculenta Crantz) Leaf Processing Fractions after Mechanical Extraction and Ultrafiltration. [PDF]
Foods, 2021 Ayele HH, Latif S, Bruins ME, Müller J.
europepmc +1 more source
Evolutionarily divergent DUF4465 domains have a common vitamin B12‐binding function
FEBS Open Bio, EarlyView.We show that DUF4465 family proteins, widespread across bacteria from gut microbiomes, hydrothermal vents, and soil, share a common vitamin B12‐binding function. These augmented β‐jellyroll proteins bind vitamin B12 via extended loops. Our findings establish sequence‐diverse DUF4465 proteins as a widespread class of B12‐binding proteins, highlighting ...
Charlea Clarke +4 more
wiley +1 more source
Christian Anti-Communism Crusade - Circular letters, Brisbane, October, 1962 to November, 1966 [PDF]
, 1962 Christian Anti-Communism Crusade - Circular letters, Brisbane, October, 1962 to November ...
Christian Anti-Communism Crusade
core
Anti-aphrodisiac compounds of male butterflies increase the risk of egg parasitoid attack by inducing plant synomone production [PDF]
, 2009 During mating in many butterfly species, males transfer spermatophores that contain anti-aphrodisiacs to females that repel conspecific males. For example, males of the large cabbage white, Pieris brassicae (Lepidoptera: Pieridae), transfer the anti ...
Dicke, Marcel +24 more
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