Results 231 to 240 of about 93,093 (250)

A Narrative Review of the Biological Activities of <i>Anredera cordifolia</i> (Ten). Steenis for Its Potential as a Natural Feed Additive for Livestock: Bridging Phytochemical Profile and in silico, in vitro, and in vivo Studies. [PDF]

J Exp Pharmacol
Alhuur KRG, Ramdani D, Wahyuni IS, Rukayadi Y, Levita J.   +4 more
europepmc   +1 more source

Micro and Nanoencapsulation of Omega‐3 Fatty Acids: Functional Applications and Future Perspectives in Food Systems

Food Safety and Health, EarlyView.
Whey protein‐based microencapsulation for omega‐3 PUFA delivery in food systems. Objective: Enhance oxidative stability & bioavailability of omega‐3 PUFAs using whey protein as an encapsulating agent. Current methods: Spray drying & coacervation—effective but limited by heat sensitivity and encapsulation efficiency. Emerging technologies: Electrospray &
Jihan M. Kassem, Fadwa W. Abdulqahar, Ahmed A. Zaky, Mohamed Said Boulkrane, Aya Darwish, Amr Farouk, Beraat Ozçelik, Osama Magouz, Xueming Liu, Tamer M. El‐Messery   +9 more
wiley   +1 more source

<i>Rumex</i> Species: Phytochemistry, Pharmacology and Nutritional Potential for Food and Health Applications. [PDF]

Food Sci Nutr
Mohamed Gohar M, Ezzat SM, Yeskaliyeva B, Elhawary SS, Kirollos FN, Khouchlaa A, Bouyahya A, Calina D, Sharifi-Rad J, Setzer WN, Martorell M.   +10 more
europepmc   +1 more source

Harnessing Free Radical Scavenging Potential of Caffeic Acid as a Nutraceutical—A Review

Food Safety and Health, EarlyView.
Caffeic acid has emerged as a promising bioactive molecule with multiple pharmacological properties, including antioxidant, antimicrobial, anti‐inflammatory, organ protective properties and metal‐chelating ability. This review emphasizes the dietary sources, structural characteristic, molecular mechanism underlying health promoting effects of caffeic ...
Pavitra Behra, Monika Bhadauria, Satendra Kumar Nirala   +2 more
wiley   +1 more source

Phytochemical profiling and bioactive potential of bael gum using UHPLC-Q-TOF-MS: a novel nutraceutical source. [PDF]

Front Nutr
Jha S, Yadav A, Gupta SK, Ram A, Choudhary G, Garg S, Anuragi H, Yadav R, Sandeep GP, Sonwalkar PM, Kumar N, Dev I.   +11 more
europepmc   +1 more source

Aloe vera in Food Preservation: Harnessing Bioactive Constituents for Clean‐Label Innovation and Safety Assurance

Food Safety and Health, EarlyView.
Aloe vera‐derived biopolymers and nanoformulations enhance antimicrobial, antioxidant, and barrier functions in clean‐label edible coatings and films, whereas safety‐critical anthraquinone thresholds and regulatory constraints shape their translational potential.
Acharya Balkrishna, Hemant Sharma, Sonam Verma, Amar Jeet, Sumit Kumar Singh, Sharad Kumar Tripathi, Vedpriya Arya   +6 more
wiley   +1 more source

Seasonal Variation in Wild Rosmarinus officinalis L.: Phytochemicals and Their Multifunctional Potential Against Metabolic Disorders. [PDF]

Molecules
Kherraz K, Guelifet K, Benmohamed M, Rastrelli L, Khattabi L, Bendrihem AK, Ferhat A, Ferhat MA, Aggoun K, Jafari DA, Sawicka B, Harchaoui L, Zahnit W, Zeraib A, Messaoudi M.   +14 more
europepmc   +1 more source

Recent Perspectives on Phytochemical Profile, Pharmacological Activities, and Industrial Applications of Guava (Psidium guajava)

Food Safety and Health, EarlyView.
Psidium guajava leaves contain potent bioactive compounds like quercetin, myricetin, and triterpenoids that show antioxidant, antidiabetic, anti‐inflammatory, and anticancer effects. They act by modulating NF‐κB, PPARγ, and α‐glucosidase and by inducing apoptosis and cell cycle arrest.
Muhammad Waqar, Sehrish Jabbar, Qudrat Ullah, Farhang Hameed Awlqadr, Muhammad Tayyab Arshad, Md. Sakhawot Hossain, Sammra Maqsood, Ali Ikram, Ammar Ahmad Khan, Worawan Panpipat, Manat Chaijan   +10 more
wiley   +1 more source

Combining the Salt-Tolerant Plants Limonium algarvense Erben and Polygonum maritimum L. Promotes Synergistic Bioactivities for Enhanced Cosmetic Applications. [PDF]

Chem Biodivers
Romero-Cantú HD, Trentin R, Fernandes E, Kurt-Celep İ, Zengin G, Angelini P, Flores GA, Custódio L, Rodrigues MJ.   +8 more
europepmc   +1 more source