Results 321 to 330 of about 11,058,511 (394)

Fabrication of Gliadin-Carboxymethyl Chitosan Composite Nanoparticles to Improve the Stability and Antioxidant Activity of Curcumin. [PDF]

Molecules
Zhang X, Mo M, Yu H, Yang H, Liu X, Xu Y, Zheng X, Wei J, Yu F, Chen X.   +9 more
europepmc   +1 more source

Phytochemical profile and antioxidant activity of Dracocephalum kotschyi boiss. affected by environmental conditions of cultivation regions. [PDF]

BMC Plant Biol
Zamani S, Bakhshi D, Ebadi MT, Sahraroo A.   +3 more
europepmc   +1 more source

<i>Perovskia atriplicifolia</i> Benth (Russian Sage), a Source of Diterpenes Exerting Antioxidant Activity in Caco-2 Cells. [PDF]

Plants (Basel)
Samani MR, Cerulli A, Serreli G, Melis MP, Deiana M, Masullo M, Piacente S.   +6 more
europepmc   +1 more source

Genotypic, Environmental, and Processing Effects on Phenolic Content and Antioxidant Activity in Barley and Wheat. [PDF]

Plants (Basel)
Šimić G, Lalić A, Horvat D, Viljevac Vuletić M, Dvojković K, Jukić M, Lukinac J, Abičić I.   +7 more
europepmc   +1 more source

Biological Characteristics and Domestication of <i>Dichomitus squalens</i> and the Antioxidant Activity of Its Cultivated Fruiting Bodies. [PDF]

J Fungi (Basel)
Wang LB, Qi ZX, Zhang T, Qian KQ, Lv HY, Zhang B, Li Y.   +6 more
europepmc   +1 more source

The profiling of phenolic compounds in archive Tokaj wines using liquid chromatography and antioxidant activity analysis. [PDF]

Food Chem X
Moravcová P, Špánik I, Škop J, Horna A, Švec F, de Araújo Gomes A, Šatínský D.   +6 more
europepmc   +1 more source