Results 71 to 80 of about 1,146,119 (350)
Antioxidant activity of acerola extracts
West Indian cherries or acerola fruits (Malpighia glabra L.) are very rich in ascorbic acid, and also contain flavonoids and anthocyanins. Therefore, their antioxidant activity is interesting.
I. Nagamine +6 more
doaj +1 more source
A Brief Overview on Antioxidant Activity Determination of Silver Nanoparticles
Our objective in this review article is to find out relevant information about methods of determination of antioxidant activity of silver nanoparticles.
Zdenka Bedlovičová +3 more
doaj +1 more source
Phenolic content of Hypodaphnis Zenkeri and its antioxidant effects against fenton reactions’ mediated oxidative injuries on liver homogenate [PDF]
Under oxidative stress conditions, endogenous antioxidant defenses are unable to completely inactivate the free radicals generated by an excessive production of reactive oxygen species (ROS).
Biapa +14 more
core +3 more sources
Comparative analysis of chloroplast genomes from 14 genera of Thymelaeaceae revealed variation in gene content, ranging from 128 to 142 genes, primarily influenced by IR expansion/contraction events and pseudogenization of ndhF, ndhI, and ndhG. Two large inversions were detected within the large single‐copy region, including a synapomorphic inversion ...
Abdullah +8 more
wiley +1 more source
Metformin mediates mitochondrial quality control in Leber's hereditary optic neuropathy (LHON) fibroblasts carrying mtDNA mutations. At therapeutic levels, metformin activates AMPK signaling to restore mitochondrial dynamics by promoting fusion and restraining fission, while preserving mitochondrial mass, enhancing autophagy/mitophagy and biogenesis ...
Chatnapa Panusatid +3 more
wiley +1 more source
Zhenjiang aromatic vinegar (ZAV) is one of the famous Chinese vinegars, which contains various physicochemical and bioactive compositions. In the present study, physicochemical properties and total antioxidant activity were detected in ZAV samples.
Bo Zhang +7 more
doaj +1 more source
Antioxidant Activity of Apis Mellifera SP. Propolis Extract From Java (Indonesia) [PDF]
Propolis was one of natural antioxidant source in the flavonoid and phenolic acid form. The propolis antioxidant potential was influenced by the plant factors that grow in geographic area wherein the bees alive.
Astawa, P. (Putu) +3 more
core
We investigated the toxicity of 12 active compounds commonly found in herbal weight loss supplements (WLS) using human liver and colon cell models. Epigallocatechin‐3‐gallate was the only compound showing significant toxicity. Metabolic profiling revealed protein degradation, disrupted energy and lipid metabolism suggesting that the inclusion of EGCG ...
Emily C. Davies +3 more
wiley +1 more source
Comparative analysis of secondary metabolites contents in[i] Fragaria vesca[/i] L. fruits
[i]Fragaria vesca[/i] (wild strawberry) belongs to the Rosaceae family. Besides the leaves ([i]Fragariae folium[/i]) and roots ([i]Fragariae radix[/i]), the aromatic fruits ([i]Fragariae fructus[/i]) of wild strawberry are also herbal materials used in ...
Agnieszka Najda +3 more
doaj
Comparison of cytotoxicity, antioxidation and hypoglycemic activity of three stilbene compounds
ObjectiveTo explore the differences in cytotoxicity, antioxidant, and hypoglycemic activities of resveratrol, oxy-resveratrol, and piceatannol, three stilbene compounds with similar structures.MethodsThe cytotoxicity, extracellular/intracellular ...
CHEN Ying +4 more
doaj +1 more source

