Results 81 to 90 of about 1,849,004 (361)
Effect of hydrolysing condition on antioxidant activity of protein hydrolysate from Crucian carp (Carassius carassius) [PDF]
In this study protein hydrolysate was produced from the crucian carp using Alcalase 2.4L. The effect of temperature (40, 45, 50 and 55°C), time (60, 90, 120, 150, 180 & 210min) and enzyme/substrate (Protein) at ratio of (30, 60 and 90 Anson unit), on ...
Alireza Mehregan Nikoo +5 more
doaj +1 more source
The ameliorative effect of fulvic acid (0, 300, and 600 mg L − 1 ) on photosystem II and antioxidant enzyme activity of the rapeseed ( Brassica napus L.) plant under water stress (60, 100, and 140 mm evaporation from class A pan) was studied using split ...
R. Lotfi +3 more
semanticscholar +1 more source
One-day-old Cherry valley meat-strain ducks were used to investigate the effect of supplemental dried oregano powder (DOP) in feed on the productivity, antioxidant enzyme activity, and breast meat quality.
J. H. Park, S. Kang, D. Shin, K. Shim
semanticscholar +1 more source
Effects of Leucocyanidines on Activities of Metabolizing Enzymes and Antioxidant Enzymes.
Procyanidolic oligomers (leucocyanidines, LCs) extracted from grape seeds (Vitis vinifera) are known to have antioxidant and antimutagenic activities, and a protective effect against cardiovascular disease. In the present study we examined the influence of LCs on the activities of phase 1 enzymes and conjugation enzymes and on antioxidant enzymes such ...
K, Seo +4 more
openaire +3 more sources
The inhibition of mitochondrial dihydroorotate dehydrogenase (DHODH) impairs syncytialization and induces cellular senescence via mitochondrial and endoplasmic reticulum stress in human trophoblast stem cells, elevating sFlt1/PlGF levels, a hallmark of placental dysfunction in hypertensive disorders of pregnancy.
Kanoko Yoshida +6 more
wiley +1 more source
The Optimization of Hydrolyzed Protein Production with High Anti-Oxidation Ability from Sesame Meal by Response Surface Methodology [PDF]
The purpose of this study was to produce a hydrolyzed protein from sesame seed meal using response surface methodology (RSM).The sesame meal protein is a low-value product, often used for feeding animals, but it can be hydrolyzed to protein hydrolysate ...
Azra Mousavi Nasab +4 more
doaj +1 more source
Synthesis Optimization of L-Aspartic acid β-hydroxamate by a novel Enzyme, β-Aspartyl-γ-glutamyl transferase [PDF]
L-Aspartic acid β-hydroxamate or L-β-Aspartyl hydroxamate (BAH), water soluble- chemical compound currently obtains popularity due to its role in several important biochemical processes and to its bioactivities.
Naohara, Ryosuke +4 more
core
LIBS-Based Detection of Antioxidant Elements in Seeds of Emblica officinalis [PDF]
The aim of the study was to determine the effect of the elements of the extract of seed from Emblica officinalis on antioxidant enzymes and osmotic fragility of erythrocytes membrane in normal as well as streptozotocin-induced severely diabetic albino ...
Bicanic, D.D. +7 more
core +2 more sources
14‐day casting‐induced immobilization reduced gastrocnemius muscle mass and increased non‐heme iron and ferritin heavy chain levels. Despite iron accumulation, transferrin receptor 1 and iron regulatory protein 2 were paradoxically upregulated. Lipid peroxidation was elevated without compensatory antioxidant responses.
Haruka Yokogawa +2 more
wiley +1 more source
Detection of some antioxidant enzyme activities in apricot fruit grown in Van region from Turkey
In this study, it was aimed to determine antioxidant enzyme activity in apricot fruit. In the studies carried out, apricot has been reported to have protective effects such as antioxidant, anti-aging, anticancer and antivirus.It also protects brain ...
Mustafa Bilici
doaj

