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10-Gingerol Increases Antioxidant Enzymes and Attenuates Lipopolysaccharide-Induced Inflammation by Modulating Adipokines in 3T3-L1 Adipocytes. [PDF]

open access: yesAntioxidants (Basel)
Preciado-Ortiz ME   +6 more
europepmc   +1 more source

Microbial antioxidant defense enzymes

Microbial Pathogenesis, 2017
Free radicals are often described as chemical compounds characterized by unpaired electrons in their outer orbital rendering them highly reactive species. In mammalians, studies on free radicals were focused on reactive oxygen species (ROS) or reactive nitrogen species (RNS) due to their relative importance in physiological as well as in pathological ...
Staerck, Cindy   +8 more
openaire   +2 more sources

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