Genome-wide association mapping of partial resistance to Aphanomyces euteiches in pea. [PDF]
Genome-wide association (GWA) mapping has recently emerged as a valuable approach for refining the genetic basis of polygenic resistance to plant diseases, which are increasingly used in integrated strategies for durable crop protection. Aphanomyces euteiches is a soil-borne pathogen of pea and other legumes worldwide, which causes yield-damaging root ...
Desgroux A +16 more
europepmc +7 more sources
The alternative Medicago truncatula defense proteome of ROS – defective transgenic roots during early microbial infection [PDF]
ROP-type GTPases of plants function as molecular switches within elementary signal transduction pathways such as the regulation of ROS synthesis via activation of NADPH oxidases (RBOH-respiratory burst oxidase homologue in plants).
Leonard Muriithi Kiirika +2 more
doaj +7 more sources
Aphanomyces euteiches: A Threat to Canadian Field Pea Production
Field pea (Pisum sativum var. arvense L.) is an important legume crop around the world. It produces grains with high protein content and can improve the amount of available nitrogen in the soil.
Longfei Wu +6 more
doaj +2 more sources
A Meta-Analysis to Determine the State of Biological Control of Aphanomyces Root Rot [PDF]
The increasing incidence and prevalence of the pathogen Aphanomyces euteiches in various pulse-growing regions worldwide necessitates the development of effective management strategies, including biological control agents.
Ashebir T. Godebo +6 more
doaj +2 more sources
Genetic diversity of the pea root pathogen Aphanomyces euteiches in Europe [PDF]
The oomycete pathogen Aphanomyces euteiches causes root rot in various legume species. In this study we focused on A. euteiches causing root rot in pea (Pisum sativum), thereby being responsible for severe yield losses in pea production.
Arvidsson, Anna-Kerstin +7 more
core +9 more sources
Effects of biocontrol bacteria and earthworms on Aphanomyces euteiches root-rot and growth of peas (Pisum sativum) studied in a pot experiment [PDF]
The role of below-ground interactions between microbial biocontrol agents and soil fauna for combatting soil-borne plant diseases have not been studied sufficiently.
Jan Lagerlöf +3 more
doaj +2 more sources
Identification of Sources of Resistance to Aphanomyces Root Rot in Pisum [PDF]
Aphanomyces root rot (ARR), caused by Aphanomyces euteiches, is one of the most devastating diseases that affect the production of peas. Several control strategies such as crop rotation, biocontrol, and fungicides have been proposed, but none provides a ...
Sara Rodriguez-Mena +2 more
doaj +2 more sources
Effects of nitrogen fertilization and a commercial arbuscular mycorrhizal fungal inoculant on root rot and agronomic production of pea and lentil crops [PDF]
In the Canadian prairies, pulse crops such as field pea (Pisum sativum L.) and lentil (Lens culinaris L.) are economically important and widely grown.
Michelle Hubbard +6 more
doaj +2 more sources
Temporal sampling of root exudates using coated blade-SPME for decoding plant–pathogen interactions [PDF]
Root exudates shape the rhizosphere and mediate plant–microbe interactions, yet traditional sampling techniques often disturb the natural environment. Here, we present the use of coated blade-solid-phase microextraction (CB-SPME) method for passive, non ...
Hodan Halane +4 more
doaj +2 more sources
Azomycin produced by Pseudomonas has both phytotoxic and anti-oomycete activity [PDF]
Members of the genus Pseudomonas synthesize diverse natural products that contribute to their versatility in free-living and host-associated lifestyles.
Zayda P. Morales Moreira +11 more
doaj +2 more sources

