Results 91 to 100 of about 2,039 (160)

C-26 and C-30 apocarotenoids from seeds of Ditaxis heterantha with antioxidant activity and protection against DNA oxidative damage

open access: yes, 2006
The hexane extracts of seeds of Ditaxis heterantha afforded two new apocarotenoids whose structures corresponded to methyl 3-oxo-12?-apo- ?-caroten-12?-oate (1) (heteranthin) and methyl 3?,6?- epoxy-5?-hydroxy-4,5-dihydro-8?-apo-?-caroten-8?-oate (2 ...
Canales-Aguirre, A.A.   +8 more
core   +2 more sources

Desiccation tolerance in the resurrection plant Barbacenia graminifolia involves changes in redox metabolism and carotenoid oxidation

open access: yesFrontiers in Plant Science
Desiccation tolerance in vegetative tissues enables resurrection plants to remain quiescent under severe drought and rapidly recover full metabolism once water becomes available.
Evandro Alves Vieira   +4 more
doaj   +1 more source

C-27 Apocarotenoids in the flowers of Boronia megastigma (Nees)

open access: yes, 2003
Five C-27 apocarotenoids were detected in acetone extracts of the flowers of Boronia megastigma (Nees) using HPLC with UV-vis photodiode array and MS detection.
Cooper, C (15490973)   +2 more
core  

Structural substitutions on the methoxybenzene ring retain the biological activity of the zaxinone mimics MiZax3

open access: yesFrontiers in Plant Science
The plant growth regulator zaxinone is essential for proper rice growth and development. Additionally, zaxinone and its two synthetic mimics, MiZax3 and MiZax5, have been shown to significantly promote crop growth and reduce infestation by the root ...
Jian You Wang   +8 more
doaj   +1 more source

Carotenoid Cleavage Dioxygenase 1 and Its Application for the Production of C13-Apocarotenoids in Microbial Cell Factories: A Review

open access: yes
C13-apocarotenoids are naturally derived from the C9–C10 (C9′–C10′) double-bond cleavage of carotenoids by carotenoid cleavage dioxygenases (CCDs). As high-value flavors and fragrances in the food and cosmetic industries, the sustainable production of ...
Xinyi Tong (10057789)   +5 more
core   +1 more source

Tomato carotenoid cleavage dioxygenases 1A and 1B: Relaxed double bond specificity leads to a plenitude of dialdehydes, mono-apocarotenoids and isoprenoid volatiles

open access: yes, 2014
The biosynthetic processes leading to many of the isoprenoid volatiles released by tomato fruits are still unknown, though previous reports suggested a clear correlation with the carotenoids contained within the fruit.
Ilg, Andrea   +3 more
core   +1 more source

Isolation and phytotoxicity of apocarotenoids from Chenopodium album. Journal of Natural Products

open access: yes, 2004
Two new compounds (1, 2) and 16 apocarotenoids (3-18) were isolated from the weed Chenopodium album. The structures of new apocarotenoids were determined to be (3R,6R,7E,9E,11E)-3-hydroxy-13- apo-R-caroten-13-one (1) and (6S,7E,9E,11E)-3-oxo-13-apo-R ...
D'ABROSCA BRIGIDA   +3 more
core  

New findings in the metabolism of the saffron apocarotenoids, crocins and crocetin, by the human gut microbiota†

open access: yes
<jats:p>The transformation kinetics of the saffron apocarotenoids, crocin and crocetin by human gut microbiota has been described for the first time and several new crocetin-derived microbial metabolites were identified.</jats:p ...
Beltrán Riquelme, David   +9 more
core   +1 more source

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