Results 31 to 40 of about 330,051 (347)

Glucagon-Like Peptide-1 Receptor Agonist Differentially Affects Brain Activation in Response to Visual Food Cues in Lean and Obese Individuals with Type 2 Diabetes Mellitus [PDF]

open access: yesDiabetes & Metabolism Journal, 2020
BackgroundTo investigate the effects of a glucagon-like peptide-1 receptor agonist on functional brain activation in lean and obese individuals with type 2 diabetes mellitus (T2DM) in response to visual food cues.MethodsIn a randomized, single-blinded ...
Jae Hyun Bae   +5 more
doaj   +1 more source

Respiratory Viral Infection Alters the Gut Microbiota by Inducing Inappetence

open access: yesmBio, 2020
Respiratory viral infections are extremely common, but their impacts on the composition and function of the gut microbiota are poorly understood. We previously observed a significant change in the gut microbiota after viral lung infection.
Helen T. Groves   +4 more
doaj   +1 more source

Validation of the Diet Satisfaction Questionnaire: a new measure of satisfaction with diets for weight management

open access: yesObesity Science & Practice, 2018
Summary Objective The Diet Satisfaction Questionnaire was developed to fill the need for a validated measure to evaluate satisfaction with weight‐management diets.
B. L. James   +6 more
doaj   +1 more source

Sucrose intensity coding and decision-making in rat gustatory cortices

open access: yeseLife, 2018
Sucrose’s sweet intensity is one attribute contributing to the overconsumption of high-energy palatable foods. However, it is not known how sucrose intensity is encoded and used to make perceptual decisions by neurons in taste-sensitive cortices.
Esmeralda Fonseca   +3 more
doaj   +1 more source

Hypothalamic circuits regulating appetite and energy homeostasis: pathways to obesity

open access: yesDisease Models & Mechanisms, 2017
The ‘obesity epidemic’ represents a major global socioeconomic burden that urgently calls for a better understanding of the underlying causes of increased weight gain and its associated metabolic comorbidities, such as type 2 diabetes mellitus and ...
K. Timper, J. Brüning
semanticscholar   +1 more source

Reimplantable Microdrive for Long-Term Chronic Extracellular Recordings in Freely Moving Rats

open access: yesFrontiers in Neuroscience, 2019
Extracellular recordings of electrical activity in freely moving rats are fundamental to understand brain function in health and disease. Such recordings require a small-size, lightweight device that includes movable electrodes (microdrive) to record ...
Leopoldo Emmanuel Polo-Castillo   +11 more
doaj   +1 more source

Association Between Inflammation and Appetite in Healthy Community-Dwelling Older Adults—An enable Study

open access: yesFrontiers in Aging, 2022
Aging is associated with reduced appetite as well as a slight increase in pro-inflammatory status, which both might contribute to the development of malnutrition. We aimed to evaluate the association between inflammation based on serum C-reactive protein
Neshat Chareh   +10 more
doaj   +1 more source

New horizons in appetite and the anorexia of ageing.

open access: yesAge and Ageing, 2020
Appetite drives essential oral nutritional intake. Its regulation is complex, influenced by physiology, hedonism (the reward of eating) and learning from external cues within a person's society and culture. Appetite loss is common in the older population
N. Cox   +5 more
semanticscholar   +1 more source

The Time Variation in Risk Appetite and Uncertainty

open access: yesManagement Sciences, 2019
We formulate a dynamic no-arbitrage asset pricing model for equities and corporate bonds, featuring time variation in both risk aversion and economic uncertainty.
G. Bekaert   +2 more
semanticscholar   +1 more source

Priming food intake with weight control cues: systematic review with a meta-analysis

open access: yesInternational Journal of Behavioral Nutrition and Physical Activity, 2018
Background A growing number of studies suggest that exposure to cues which are associated with weight control can prime or prompt controlled food intake in tempting food environments.
Nicola J. Buckland   +3 more
doaj   +1 more source

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