Effects of intense pulsed light on apples and pears for convenience infant food: inactivation of <i>Bacillus cereus</i> spores and changes of antioxidant activity. [PDF]
Food Sci BiotechnolRyu HM, Jeon JH, Cheigh CI.
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Decisional reference point pathology: A cognitive mechanism for and a correlate of major depressive disorder in humans. [PDF]
Proc Natl Acad Sci U S AVittala A +10 more
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Untargeted LC-HRMS Metabolomics for the Detection of Alternaria-Infected Apples Under Retail and Storage Conditions. [PDF]
Toxins (Basel)Pavicich MA +4 more
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Apples with apples, and the history of risk models [PDF]
The Journal of Thoracic and Cardiovascular Surgery, 2015 openaire +2 more sources
Agarose-Based Films Enriched With Ascorbic Acid for Inhibiting Enzymatic Browning and Extending the Shelf Life of Fresh-Cut Apples. [PDF]
Food Sci NutrBayrak S, Ozdemir H.
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Berberine-Loaded Chitosan-Succinylated Pullulan Composite Films for the Preservation of Fresh-Cut Apples. [PDF]
Polymers (Basel)Zhang X +5 more
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Assessment of synergistic effects of ultrasonication, ozonation and their combination with aloe vera active edible coating containing spirulina and turmeric extracts on preservation of fresh-cut apples. [PDF]
Ultrason SonochemKhalid S +5 more
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Apples remain apples NO matter what [PDF]
The Journal of Thoracic and Cardiovascular Surgery, 2019 openaire +2 more sources
Fermentation-Driven Valorization of Cashew Apple: Combined Influence of Terroir, Fruit Phenotype, and Clarification Level on Microbial and Biochemical Composition. [PDF]
Int J Food SciCodjia FS +10 more
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Impact of Short-Term Gala Apple Intake on the Human Faecal Metabolome Assessed by <sup>1</sup>H NMR Spectroscopy. [PDF]
NutrientsRoy Chowdhury C +4 more
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