Results 41 to 50 of about 38,738 (164)
Stecklingsvermehrung von Apfelunterlagen unter Einsatz eines Hochdruck-Fog-Systems
Acta Agriculturae Slovenica, 2000 Es wurde die Möglichkeit der Stecklingsvermehrung von Apfelunterlagen unter Einsatz eines Hochdruck-Fog-Systems geprüft. Bei allen untersuchten Parametern kam es zu großen Unterschieden zwischen einzelnen Klonen. Klon ‘M27’ und die neuen Pillnitzer-Klone
Gregor OSTERC, Wolfgang SPETHMANN
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Evaluation of confirmatory data following the Article 12 MRL review for 1‐methylcyclopropene
EFSA Journal, 2020 The applicant AgroFresh Holding France S.A.S. submitted a request to the competent national authority in the United Kingdom to evaluate the confirmatory data that were identified in the framework of the maximum residue level (MRL) review under Article 12
European Food Safety Authority (EFSA) +20 more
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Foods, 2019 Edible coatings supplemented with essential oil components have been investigated to control spoilage microorganisms. In this study, the survival of Listeria monocytogenes and Salmonella enterica serovar Typhimurium on apples treated with edible coatings
Ana Isabel Vieira +4 more
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An ‘apples to apples’ comparison of various tests for exponentiality [PDF]
Computational Statistics, 2017 zbMATH Open Web Interface contents unavailable due to conflicting licenses.
James S. Allison +3 more
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Quality of cv. 'Gala Brookfield' and ‘Fuji Kiku 8' apples grown under and outside hail net
Acta Agriculturae Slovenica, 2014 Anti-hail nets for the production of apples has become a normally action for a new or update an old apple orchard. In 2007 and 2008, the development of quality and maturity parameters of cv.
Blaž GERMŠEK, Tatjana UNUK
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The Effect of Spraying Boron, Potassium, and Seaweed Extract on The Nutrient and Chlorophyll Content of Apple Tree Leaves [PDF]
مجلة الأنبار للعلوم الزراعيةThis study was conducted in the Kassab area in Lattakia to examine the effect of spraying apple trees with marine algae extract, potassium, and boron. It dealt with eight factors: spraying with potassium (0.5%), boron (0.2%), marine algae extract, mixing
T. Kousa, R. Kharbotli, A. Boessa
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Thin layer drying modeling of apples and apricots in a solar-assisted drying system
Journal of Thermal Engineering, 2018 This work presents the drying process of apricots and apples which have been considered for drying in a solar-assisted forced convection tray dryer. The logarithmic model has been used to describe the drying behavior of apples and apricots at different ...
A. Stegou–Sagia Stegou–Sagia
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Influence of pectin hydration on internal friction and viscosity of their aqueous solutions
Новые технологии, 2019 In the work the effect of hydration on the viscosity and internal friction of pectin solutions has been studied. The dynamic viscosity has been measured on a rotational viscometer, and internal friction on a torsion pendulum with a small vibration ...
Z. N. Khatko +5 more
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HorticulturaeFruit quality and skin color are key determinants of apple marketability. This study investigated the effect of fruit maturity and 1-methylcyclopropene (1-MCP) treatment on quality attributes and chlorophyll (Chl) degradation in ‘Golden Ball’ apples ...
Nay Myo Win +7 more
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