Results 161 to 170 of about 79,916 (347)

Effect of a Professional Information Campaign on the Use of Sevoflurane in Pediatric Anesthesia

Pediatric Anesthesia, Volume 36, Issue 2, Page 215-217, February 2026.
Lionel Bouvet, Aurélie Boutarin, Mathilde De Queiroz, Laurent Zieleskiewicz   +3 more
wiley   +1 more source

Recent Advances in Lemongrass Essential Oil: Food Safety, Preservation, and Bioactivity in Food Systems

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 1, January 2026.
ABSTRACT Lemongrass essential oil (LGEO) has gained recognition as a natural preservative in food systems due to its distinctive phytochemical composition and multifunctional bioactivities. Dominated by citral and complemented by terpenes and phenolic compounds, LGEO demonstrates potent antibacterial, antifungal, antiviral, antibiofilm, and antioxidant
Ahmad Rabbani, Ayman Khaliq, Priti Mudgil, Sajid Maqsood, Akmal Nazir   +4 more
wiley   +1 more source

Effect of Pre-Harvest Oxalic Acid Treatment on shelf-life of Apricot cv. ‘Roxana’

, 2020
Seda SEVİNÇ ÜZÜMCÜ, Mehmet Ali Koyuncu, Cemile Ebru Onursal, Atakan GÜNEYLİ, Derya Erbaş   +4 more
openalex   +2 more sources

Socioeconomic Vulnerability and Its Associations With Dietary Patterns and Obesity Degree Among Children in Families Across Six European Countries: The Feel4Diabetes‐Study

Pediatric Obesity, Volume 21, Issue 1, January 2026.
ABSTRACT Introduction Previous studies suggest that children from lower socioeconomic status may be at higher risk of unhealthy eating. This study aims to examine the cumulative socioeconomic vulnerabilities and their association with dietary patterns and obesity levels in European children. Methods A total of 9664 parent‐child dyads (79% mothers; 50.8%
Lubna Mahmood, Luis A. Moreno, Peter Schwarz, Lieven Annemans, Greet Cardon, Soukaina Hilal, Imre Rurik, Violeta Iotova, Natalya Usheva, Tsvetalina Tankova, Costas Anastasiou, Yannis Manios, Esther M. Gonzalez‐Gil, on behalf of the Feel4Diabetes‐Study Group, Jaana Lindström, Konstantinos Makrilakis, Winne Ko, Kalliopi Karatzi, Odysseas Androutsos, George Moschonis, Spyridon Kanellakis, Christina Mavrogianni, Konstantina Tsoutsoulopoulou, Christina Katsarou, Eva Karaglani, Irini Qira, Efstathios Skoufas, Konstantina Maragkopoulou, Antigone Tsiafitsa, Irini Sotiropoulou, Michalis Tsolakos, Effie Argyri, Mary Nikolaou, Eleni‐Anna Vampouli, Christina Filippou, Kyriaki Apergi, Amalia Filippou, Gatsiou Katerina, Efstratios Dimitriadis, Jaana Lindström, Tiina Laatikainen, Katja Wikström, Jemina Kivelä, Päivi Valve, Esko Levälahti, Eeva Virtanen, Tiina Pennanen, Seija Olli, Karoliina Nelimarkka, Vicky Van Stappen, Nele Huys, Ruben Willems, Samyah Shadid, Patrick Timpel, Konstantinos Makrilakis, Stavros Liatis, George Dafoulas, Christina‐Paulina Lambrinou, Angeliki Giannopoulou, Winne Ko, Ernest Karuranga, Luis Moreno, Fernando Civeira, Gloria Bueno, Pilar De Miguel‐Etayo, María L. Miguel‐Berges, Natalia Giménez‐Legarre, Paloma Flores‐Barrantes, Aleli M. Ayala‐Marín, Miguel Seral‐Cortés, Lucia Baila‐Rueda, Ana Cenarro, Estíbaliz Jarauta, Rocío Mateo‐Gallego, Natalia Usheva, Kaloyan Tsochev, Nevena Chakarova, Sonya Galcheva, Rumyana Dimova, Yana Bocheva, Zhaneta Radkova, Vanya Marinova, Yuliya Bazdarska, Tanya Stefanova, Timea Ungvari, Zoltán Jancsó, Anna Nánási, László Kolozsvári, Csilla Semánova, Éva Bíró, Emese Antal, Sándorné Radó, Remberto Martinez, Marcos Tong   +93 more
wiley   +1 more source

A CACTA-like transposon in the Anthocyanidin synthase 1 (Ans-1) gene is responsible for apricot fruit colour in the raspberry (Rubus idaeus) cultivar 'Varnes'.

PLoS ONE
Cultivated raspberries (Rubus idaeus L.) most commonly bear small, red, highly aromatic fruits. Their colour is derived predominantly from anthocyanins, water soluble polyphenolic pigments, but as well as red forms, there exist cultivars that display ...
Daniel James Sargent, Matteo Buti, Stefan Martens, Claudio Pugliesi, Kjersti Aaby, Dag Røen, Chandra Bhan Yadav, Felicidad Fernández Fernández, Muath Alsheikh, Jahn Davik, R Jordan Price   +10 more
doaj   +1 more source

Studies on the Microbial Colonization of Sapwood of Pruned Apricot Trees [PDF]

, 1973
TV Price
openalex   +1 more source

The PbrMADS1–PbrMYB169 complex has uniquely emerged to regulate lignification of stone cells in pear

Journal of Integrative Plant Biology, Volume 68, Issue 1, Page 239-256, January 2026.
Genome‐wide association study in pear identified a SEP3‐subfamily transcription factor, PbrMADS1, which interacts with PbrMYB169 to regulate stone cell lignification. The methionine at position 63 in PbrMADS1 was essential for this interaction. This amino acid variation may underlie the functional divergence of homologous SEP3 genes among Rosaceae ...
Yongsong Xue, Shulin Chen, Yingyu Hao, Meng Shan, Pengfei Zheng, Runze Wang, Mingyue Zhang, Jun Wu, Cheng Xue   +8 more
wiley   +1 more source

Answers and Solutions [PDF]

, 2008
Answers and solutions to the puzzles contained in this ...

core   +1 more source

Suitability of Novi Sad Apricot Cultivars and Selections for Compotes [PDF]

, 2017
D. Rahović, Slavica Čolić, Ivana Bakić, Sladjan Stanković, Aleksandra Tepić   +4 more
openalex   +1 more source

Identification of Important and Relevant Functioning‐Based Outcomes for Persons With an Oral Health Condition From the Patient's Perspective

Journal of Oral Rehabilitation, Volume 53, Issue 1, Page 211-235, January 2026.
Overview of the qualitative study “Identification of Important and Relevant Functioning‐Based Outcomes for Persons with an Oral Health Condition from the Patient's Perspective.” The study involved 36 adults with various oral health conditions and used focus groups and interviews analyzed thematically and linked to the ICF framework. Results covered all
C. Lenherr, M. Schimmel, G. Stucki, M. Selb   +3 more
wiley   +1 more source