Results 111 to 120 of about 1,537 (205)

Extraction of protein from apricot kernel oil press cake (AKOPC) through innovative techniques and the formulation of supplemented yogurt. [PDF]

open access: yesFood Sci Nutr, 2023
Choudhry R   +9 more
europepmc   +1 more source

Optimization and Characterization of Biodiesel Production from India Originated Bitter Apricot Kernel Oil [PDF]

open access: yes, 2018
345-348With an objective to reduce dependence on imported crude oil in order to enhance the country’s energy security, an indicative target of 20% blending of biodiesel by 2017 has been proposed by the Government of India.
Sandhu, S S, Gurau, V S
core  

Technological, nutritional, and biological properties of apricot kernel protein hydrolyzates affected by various commercial proteases. [PDF]

open access: yesFood Sci Nutr, 2023
Sarabandi K   +6 more
europepmc   +1 more source

Investigation about production possibilities of probiotic yoghurt with apricot kernel milk and optimization studies

open access: yes, 2021
Çalışmada, vegan-vejeteryan tip beslenme, özel diyet ihtiyacı, laktoz intoleransı, inek sütü alerjisi gibi nedenler ve aynı zamanda sürdürülebilir gıda üretimi ve kayısı çekirdeğinin katma değerli ürüne dönüştürülmesi amacıyla kayısı çekirdeği sütünden ...
Alkan, Gamze
core  

Utilization Of Cherry Kernel, Pomegrante Seed, Pumpkin Seed And Apricot Kernel Flours For Cake Production

open access: yes, 2015
Tez (Yüksek Lisans) -- İstanbul Teknik Üniversitesi, Fen Bilimleri Enstitüsü, 2015Thesis (M.Sc.) -- İstanbul Technical University, Instıtute of Science and Technology, 2015Gıda Endüstrisinde atık olarak ortaya çıkan bu zengin bileşimlerin geri dönüşümü ...
Tuna, Halide Ezgi
core  

Studies on physico-chemical characteristics and fatty acid composition of wild apricot (Prunus armeniaca Linn.) kernel oil

open access: yes, 2012
366-370Some principle characteristics like fruit, stone and kernel weight and kernel and oil recovery as crude oil and physico-chemical characteristics of apricot (Prunus armeniaca Linn.) kernel oils were determined in the stones collected from ...
Gupta, Anil   +3 more
core  

Bitterness in Aqueous Extracts of Apricot Kernels. [PDF]

open access: yesActa Chemica Scandinavica, 1978
Sven Erik Godtfredsen   +4 more
openaire   +1 more source

Antinutritional factors and hypocholesterolemic effect of wild apricot kernel (Prunus armeniacaL.) as affected by detoxification

open access: yes, 2018
Detoxification treatment substantially reduced antinutritional factors along with the complete removal of hydrocyanic acid from wild (bitter) apricot kernel and improved the hypocholesterolemic effect in male Wistar albino rats.
Rajni Modgil, Beenu Tanwar, Ankit Goyal
core   +1 more source

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