Results 81 to 90 of about 52,541 (306)

Aquaculture pond water aeration system

, 2022
Dissolved oxygen DO concentration is one of the most important water quality parameters affecting the quality of wastewater and aquaculture pond water. Various types of aeration systems have been developed over the years to maintain the desired level of DO concentration in the wastewater in an effort to improve the energy efficiency of the oxygen mass ...
openaire   +2 more sources

Food quality profile of fermented cassava dough: A tool for the value chain upgrading

JSFA reports, EarlyView.
Abstract Background Agbelima is a fermented cassava mash, which is then cooked into dough. The key quality attributes are color, odor, stretchability, and sour taste. To succeed in upgrading agbelima value chain, there is a need to determine the instrumental parameters that predict the quality of consumer‐preferred attributes of the final product. This
Lionnel Arnaud Chabi China, Laurent Adinsi, Sègla Wilfrid Padonou, Marcel Houngbedji, Ariane Awolo, Maora Gayet, Francis Hotegni, Flora Josiane Chadare, Noël Akissoé   +8 more
wiley   +1 more source

Aquaculture Ponds Identification Based on Multi-Feature Combination Strategy and Machine Learning from Landsat-5/8 in a Typical Inland Lake of China

Remote Sensing
Inland aquaculture ponds, as an important land use type, have brought great economic benefits to local people but at the same time have caused many environmental problems threatening regional ecology security.
Gang Xie, Xiaohui Bai, Yanbo Peng, Yi Li, Chuanxing Zhang, Yang Liu, Jinhui Liang, Lei Fang, Jinyue Chen, Jilin Men, Xinfeng Wang, Guoqiang Wang, Qiao Wang, Shilong Ren   +13 more
doaj   +1 more source

Aquaculture development in Thailand [PDF]

, 1988
Aquaculture practised in Thailand is in the form of pond culture and cage culture in freshwater, brackishwater and coastal areas. The main species cultured include freshwater prawns, brackishwater shrimp, cockles, mussels, and various freshwater and ...
Chaiyakam, Kanit, Luanprida, Somsak, Sirikul, Boonsong, Sriprasert, Revadee   +3 more
core   +1 more source

Nutrient composition and heavy metal accumulation in water hyacinth [Eichhornia crassipes (Mart.) Solms] and water lettuce (Pistia stratiotes L.) from the Dande River, Nepal: Implications for use as alternative feed resources

JSFA reports, EarlyView.
Abstract Background The proliferation of invasive aquatic macrophytes poses a significant ecological challenge globally, while many tropical regions face chronic shortages of affordable livestock feed. This study addresses this dual problem by assessing two invasive species, water hyacinth (Eichhornia crassipes) and water lettuce (Pistia stratiotes ...
Anish Balchhaudi, Aanchal Shrestha, Akash Adhikari, Sujan Adhikari, Abhishek Adhikari, Rabin Acharya   +5 more
wiley   +1 more source

Aquaculture in Jamaica [PDF]

, 2002
Jamaica, with its overfish marine resources, has become a major tilapia producer in Latin America led by a small number of large farms practicing tilapia culture with considerable commercial success.
Aiken, K.A., Hanley, F.C., Manning, R., Morris, D.   +3 more
core  

Microbial communities and functional diversity in seafood

JSFA reports, EarlyView.
Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi, Samuel Ayeh Osei, Grace Afumwaa Boamah, Gertrude Dzifa Mensah   +3 more
wiley   +1 more source

Aquacultural source of nitrous oxide revealed by nitrogen isotopes

Water Research X
The rapid expansion of coastal aquaculture has led to an increase in the coverage of aquaculture ponds, where intense feed-derived nitrogen is causing significant emissions of nitrous oxide (N2O).
Yang Wang, Guangbo Li, Qixing Ji
doaj   +1 more source

Recommendation domains for pond aquaculture: country case study: development and status of freshwater aquaculture in Cameroon [PDF]

, 2008
This report is an output of the project “Determination of high-potential aquaculture development areas and impact in Africa and Asia”. This monograph is the case study for Cameroon.
Pemsl, D.E., Pouomogne, V.
core  

Effects of genotype and environment on the physiochemical properties of Canadian oat varieties

Journal of the Science of Food and Agriculture, Volume 105, Issue 5, Page 3111-3121, 30 March 2025.
Abstract BACKGROUND The relationship between oat grain composition and physical attributes as influenced by oat genotype and Canadian growing environments was investigated. Thirty Canadian oat (Avena sativa L.) genotypes, grown in three Canadian growing locations (Brandon, Manitoba; Portage la Prairie, Manitoba; and Lacombe, Alberta) over 2 consecutive
Vanessa Alexander, Kirby T. Nilsen, Sijo Joseph, Trust Beta, Lovemore Nkhata Malunga   +4 more
wiley   +1 more source