Results 171 to 180 of about 378,739 (253)

Integrated microbial-metabolomic analysis reveals how fermentation contributes to the unique flavor of African Arabica coffee. [PDF]

Food Chem (Oxf)
de Melo Pereira GV, da Silva Vale A, Ribeiro-Barros AI, Rodrigues LRS, de França Bettencourt Mirção GM, Camilo B, da Piedade Ernesto Tapaça I, de Mello Sampaio V, Brar SK, Soccol CR.   +9 more
europepmc   +1 more source

Multispectral and Colorimetric Approaches for Non-Destructive Maturity Assessment of Specialty Arabica Coffee. [PDF]

Foods
Cuchca Ramos S, Veneros J, Bolaños-Carriel C, Guadalupe GA, Mestanza M, Garcia H, Chavez SG, Garcia L.   +7 more
europepmc   +1 more source

Arabica coffee oil extract enhances neuronal resilience under hypoxic stress through HIF-1α and EGFR signaling modulation. [PDF]

BMC Complement Med Ther
Ratanachamnong P, Thuamsang B, Sonsungsan P, Wiriyakun N, Charoenwoodhipong P, Jaisin Y, Jantaratnotai N, Namchaiw P.   +7 more
europepmc   +1 more source

Institutional dynamics, stakeholder interactions, and sustainability pathways in North Toraja's Arabica coffee sector: a systems approach to inclusive agribusiness transformation. [PDF]

Front Sociol
Astaman P, Darma R, Azkar R, Kamarulzaman NH, Bakheet Ali HN, Amandaria R, Viantika NM, Hikmah AN.   +7 more
europepmc   +1 more source

Arabica coffee SBP transcription factor family members respond to brown leaf spot stress by regulating their expression. [PDF]

BMC Plant Biol
Ren H, Zhao K, Duan M, Zhu J, Liu X, Zhang H.   +5 more
europepmc   +1 more source

Application of Chemometric Methods in X-Ray Diffraction Data on Arabica Coffee Management Soils in Brazil. [PDF]

Anal Sci Adv
da Silva RV, Lyrio MVV, Frinhani RQ, Pereira LL, Filgueiras PR, Ribeiro MA.   +5 more
europepmc   +1 more source

Analysis of Waste Material from Enzymatic Hydrolysis of Extruded Arabica Coffee Beans from a Bioeconomy Perspective. [PDF]

ACS Omega
C Ribeiro R, Alves RC, E Santo L, S G Costa A, Machado S, Oliveira MBPP, S S Teixeira R, Rezende CM.   +7 more
europepmc   +1 more source

Ultrasound-assisted green technology for decaffeination of Gayo Arabica coffee: Process parameter optimization and kinetic modelling. [PDF]

Ultrason Sonochem
Yuniati Y, Jimmy J, Pramono YB, Mahfud M.   +3 more
europepmc   +1 more source

Soil Ca₂SiO₄ Supplying Increases Drought Tolerance of Young Arabica Coffee Plants. [PDF]

Plants (Basel)
Rakocevic M, Ribeiro RV.
europepmc   +1 more source

Fingerprinting of Green Arabica Coffee Volatile Organic Compounds (VOCs): HS-GC-IMS Versus GC × GC-MS. [PDF]

Int J Food Sci
Bordiga M, Disca V, Manfredi M, Barberis E, Carrà F, Navarini L, Lonzarich V, Arlorio M.   +7 more
europepmc   +1 more source