Effects of agro-forestry systems on the physical and chemical characteristics of green coffee beans [PDF]
Frontiers in Nutrition, 2023 Twenty agroforestry systems consisting of different management practices (conventional and organic) and shade types were set up for coffee plantations in 2,000 at the Tropical Agricultural Research and Higher Education Center (CATIE), Turrialba, Costa ...
Su Xu +8 more
doaj +2 more sources
The Authentication of Gayo Arabica Green Coffee Beans with Different Cherry Processing Methods Using Portable LED-Based Fluorescence Spectroscopy and Chemometrics Analysis [PDF]
Foods, 2023 Aceh is an important region for the production of high-quality Gayo arabica coffee in Indonesia. In this area, several coffee cherry processing methods are well implemented including the honey process (HP), wine process (WP), and natural process (NP ...
Meinilwita Yulia +5 more
doaj +2 more sources
Green coffee infusion: An endodontic elixir. [PDF]
J Conserv Dent EndodContext: Irrigation is a critical component in accessing the labyrinth of the pulp space. Although traditional irrigants such as sodium hypochlorite (NaOCl) are widely employed, they exhibit several limitations, including cytotoxicity and complete microbial eradication.
Chondamma T +3 more
europepmc +3 more sources
Comparative analysis of YOLO models for green coffee bean detection and defect classification [PDF]
Scientific ReportsThe quality and uniformity of green coffee beans significantly influence the overall flavor and value of the product. In the coffee industry, automated flaws and bean-type identification offer numerous advantages. This study examines the effectiveness of
Hira Lal Gope +3 more
doaj +2 more sources
Consumer Attitudes and Purchasing Interests of Coffee Shop which Implement Green Marketing and Non-Green Marketing in Malang, Indonesia [PDF]
E3S Web of Conferences, 2021 There are many universities in Malang. This has an impact on increasing the number of newcomers to stay and invest in Malang, one of which is a coffee shop. This has the potential to cause a lot of waste due to the production of coffee drinks.
Windiana Livia +2 more
doaj +1 more source
In utero exposure of green coffee extract alters rat fetal neurodevelopment in a dose dependent manner [PDF]
Journal of Bioscience and Applied Research, 2022 Green coffee consumption has gained wide popularity, possibly due to its strong antioxidative activities and many beneficial effects in various human diseases.
Marwa Atallah, Amira Abd El-Gaber
doaj +1 more source
A COMPARATIVE STUDY OF THE EFFECT OF GREEN VERSUS ROASTED COFFEE ON THE GROWTH OF MANDIBULAR CONDYLE IN ALBINO RATS OFFSPRING [PDF]
Alexandria Dental Journal, 2023 Background: The relation between maternal coffee intake with offspring mandibular condylar growth is still inconclusive and has not been examined.Objective: To compare the effect of green versus roasted coffee on condyle growth in rats' offspring ...
Ebtesam Abdelrahman +2 more
doaj +1 more source
Biomolecules, 2021 Not all the coffee produced goes to the roasting stage, because non-compliant green coffee beans are usually discarded by roasters and the silverskin of the coffee is usually removed and discarded.
Barbara Prandi +11 more
doaj +1 more source
Fermentation, 2023 The development of natural oil-based cosmetic and pharmaceutical products presents great scientific and commercial interest. Herein, we aimed to extract green coffee oil from Arabic coffee by a sustainable cold-pressing method.
Lucas D. Dias +6 more
doaj +1 more source
Jurnal Teknologi dan Industri Pangan, 2022 Liberica coffee is one of the coffee species in commercial trade in Indonesia. The coffee is produced in Tanjung Jabung Barat Regency, Jambi, Indonesia which distributed into 5 sub-districts (Betara, Bram Itam, Kuala Betara, Pengabuan, Senyerang ...
Dirayati Hanifah +2 more
doaj +1 more source