Results 1 to 10 of about 18,657 (176)

Comparative Analysis of Phytochemical and Functional Profiles of Arabica Coffee Leaves and Green Beans Across Different Cultivars. [PDF]

Foods
Jeon YA, Natraj P, Kim SC, Moon JK, Lee YJ.   +4 more
europepmc   +1 more source

Multispectral Images for Drought Stress Evaluation of Arabica Coffee Genotypes Under Different Irrigation Regimes. [PDF]

Sensors (Basel)
da Silva PC, Ribeiro Junior WQ, Ramos MLG, Lopes MF, Santana CC, Casari RADCN, Brasileiro LO, Veiga AD, Rocha OC, Malaquias JV, Souza NOS, Roig HL.   +11 more
europepmc   +1 more source

Characterization of volatile compounds and microbial diversity of Arabica coffee in honey processing method based on different mucilage retention treatments. [PDF]

Food Chem X
Hu F, Yu H, Fu X, Li Z, Dong W, Li G, Li Y, Li Y, Qu B, Bi X.   +9 more
europepmc   +1 more source

Mitigating excessive heat in Arabica coffee using nanosilicon and seaweed extract to enhance element homeostasis and photosynthetic recovery. [PDF]

BMC Plant Biol
Chandon E, Nualkhao P, Vibulkeaw M, Tisarum R, Samphumphuang T, Sun J, Cha-Um S, Yooyongwech S.   +7 more
europepmc   +1 more source

Evaluation of Arabica Coffee Fermentation Using Machine Learning. [PDF]

Foods
Rocha RAR, Cruz MADD, Silva LCF, Costa GXR, Amaral LR, Bertarini PLL, Gomes MS, Santos LD.   +7 more
europepmc   +1 more source

Optimizing commercial Arabica coffee quality by integrating flavor precursors with anaerobic germination strategy. [PDF]

Food Chem X
Wang Y, Wang X, Quan C, Al-Romaima A, Hu G, Peng X, Qiu M.   +6 more
europepmc   +1 more source

Characterization of yeast mutant strains for starter culture in Arabica coffee fermentation. [PDF]

Sci Rep
Meeampun Y, Panyachanakul T, Samosorn S, Dolsophon K, Jiamjariyatam R, Lorliam W, Arnthong J, Suwannarangsee S, Tantayotai P, Krajangsang S.   +9 more
europepmc   +1 more source

Drought Stress Responses in Arabica Coffee Genotypes: Physiological and Metabolic Insights. [PDF]

Plants (Basel)
Chekol H, Warkineh B, Shimber T, Mierek-Adamska A, Dąbrowska GB, Degu A.   +5 more
europepmc   +1 more source

Integrated characterization of arabica coffee husk tea using flavoromics, targeted screening, and in silico approaches. [PDF]

Food Chem X
Zhao C, Liu X, Tian H, Li Z.
europepmc   +1 more source