Results 41 to 50 of about 17,694 (174)
Response of Arabica Coffee Cultivars to Competition from Beggarticks [PDF]
: The goal of this study was to analyze the response of Arabica coffee cultivars grown under three levels of Bidens pilosa (beggarticks) interference.
L.G.M. BORGES +5 more
doaj +1 more source
Tropical forests are rapidly declining. One promising strategy to reverse the loss of tropical forest is the establishment of agroforestry on open land. We combined interviews with biodiversity surveys to learn general lessons from success and nonsuccess stories of the establishment of open‐land‐derived coffee agroforests in one of the world's ...
Lucas M. Fonzaghi +3 more
wiley +1 more source
Background: different plant derived substances are widely used in the prevention of dental caries through their activity on Streptococcus mutans which is considered to be major cariogenic bacteria.
Lammya Kadhum Bakkir
doaj +4 more sources
Cultivated Arabica coffee outside Ethiopia is plagued by low genetic diversity, compromising disease resistance, climate resiliency and sensory potential. Access to the wider genetic diversity of this species may circumvent some of these problems.
Sarada Krishnan +7 more
doaj +1 more source
Past, present and future of local crop evolution
Promoting agrobiodiversity is a promising strategy for mitigating the negative effects of climate change on global food security. We highlight the central role evolutionary processes play in harnessing the potential of local crops by integrating genomics, archaeology, ethnobotany and traditional ecological knowledge (TEK).
Nataly Allasi Canales +6 more
wiley +1 more source
Indonesia has a wide variety of coffee varieties, and is the 4th largest coffee exporter in the world. This study aims to discover about the difference of coffee bean quality from different altitude. In this study Coffee samples Coffea arabica L. which will be used is taken from Bantaeng Regency, South Sulawesi. The selected sample is coffee beans that
Latunra, Andi Ilham +3 more
openaire +1 more source
Arabica Coffee Farming and Marketing Chain Analysis in Manggarai and EastManggarai Districts
Arabica coffee has a unique flavour and very potential market. The purpose of this study was to analyse Arabica coffee farming and to investigate its performance of marketing chains in Manggarai and East Manggarai Districts, Flores, East Nusa Tenggara ...
Dhiany. Faila Sophia Hartatri +1 more
doaj +1 more source
The global coffee industry, supporting 25 million smallholder farmers, is vulnerable to climate change. Diversifying the coffee species portfolio beyond Arabica and robusta is a promising intervention. Liberica coffee could provide adaptive capacity, although its climate parameters for cultivation are poorly known.
Isobel M. J. Wild +3 more
wiley +1 more source
While botanical gardens are often perceived merely as recreational spaces for a weekend walk, in the Global South, they are true lifelines for nature and for the people who depend on it. Our research in Ethiopia explored what actually keeps these gardens running long‐term.
Getahun Hassen +3 more
wiley +1 more source
The Hidden Costs of Coffee Production in the Eastern African Value Chains
ABSTRACT There is increasing recognition that significant hidden costs associated with agrifood systems are not reflected in market prices. Coffee is among the three most traded agricultural commodities in the world and supports the livelihoods of more than 30 million smallholder households.
Annet Adong +3 more
wiley +1 more source

