Results 21 to 30 of about 11,196 (201)

Artemia

, 2009
Artemia in South Australia There are only three reliable records of Artemia in South Australia: A. franciscana occurs in the Dry Creek salt works (Coleman & Eden, 2005) and in Bird Lake and adjacent lakes at Port Augusta (Coleman, 1998) where it is reputed to have been introduced either to past salt harvesting operations or by aquarium enthusiasts. Its
Timms, Brian V, Hudson, Peter
openaire   +2 more sources

A revision of Artemia biodiversity in Macaronesia [PDF]

Aquatic Biosystems, 2012
AbstractIn a biogeographical context, the term Macaronesia broadly embraces the North Atlantic archipelagos of the Azores, Madeira, Selvagens, the Canary Islands, and Cape Verde. The peculiar arid climatic conditions in some of these places have led to the development of marine salt exploitations, which can be counted among the hypersaline habitats of ...
Hontoria, Francisco, Redón, Stela, Maccari, Marta, Varó, Inmaculada, Navarro, Juan, Ballell, Lluis, Amat, Francisco   +6 more
openaire   +3 more sources

Uso del polvillo de arroz como alternativa de alimento inerte para el desarrollo larvario de Artemia sp. en acuicultura

Revista Tecnológica, 2016
El ensayo realizado trató de demostrar la viabilidad del polvillo de arroz, en relación al tradicional alimento vivo (Tetraselmis sp. y Chaetoceros gracilis) y un control que incluye los tres alimentos anteriores, suministrado a Artemia sp., crustáceo ...
Jonathan Leonidas Castro Lara, Mariuxi Mirabá, Sonnia Guartatanga, Carlos Sampedro, Carlos Farinango   +4 more
doaj   +4 more sources

Impact of enriching larval brine shrimp (Artemia sp.) with a supplement containing polyunsaturated fatty acids on their growth and mortality

Archives of Polish Fisheries, 2015
The aim of the study was to determine the impact the commercial supplement S.presso (INVE Aquaculture, Belgium), a source of polyunsaturated fatty acids to enrich the proximate composition of brine shrimp (Artemia sp.), had on their growth and mortality.
Prusińska Maja, Kushniry Olga, Khudyi Oleksii, Khuda Lidiia, Kolman Ryszard   +4 more
doaj   +1 more source

Dietary inclusion of agricultural by-products, algae, and probiotics in a dry feed: Effects on growth performance, survival, immune response, biochemical indices, and reproductive traits of Artemia parthenogenetica

Aquaculture Reports
The cultivation of Artemia, a vital live food for fish and shellfish larvae, is hindered by the inconsistent supply and high costs of fresh microalgae, limiting sustainable larviculture in aquaculture.
Saeid Vahdat, Farzaneh Noori, Gilbert Van Stappen, Naser Agh   +3 more
doaj   +1 more source

Effect of dietary lecithin on antioxidant defense of rainbow trout, Oncorhynchus mykiss broodstock and offspring [PDF]

تغذیه آبزیان
Introduction: Soybean lecithin (SBL) is usually added to aquafeed as a phospholipids source because aquatic animals including crustaceans and fish cannot synthesize phospholipids.
Fatemeh Jafari, Naser Agh, Farzaneh Noori, Abdoljabbar Irani, Reyhaneh Ravanbakhsh, Mahdi Imani   +5 more
doaj   +1 more source

Hematological and Genotoxic Effects of Subchronic Oral Exposure to a Mancozeb‐Based Fungicide in Female Mice

Journal of Applied Toxicology, EarlyView.
ABSTRACT The extensive use of pesticides in modern agriculture has raised increasing concerns regarding the potential biological effects of repeated exposure to pesticide residues and commercial formulations. Mancozeb is a widely used ethylene‐bis‐dithiocarbamate fungicide; however, information on its hematological and genotoxic effects following ...
Matheus Henrique Barcelos Figueiredo, Natanael Vaz Crisóstomo Peixoto, Paula Soares Nakamura, Cecília Müller Wodzik, Lucas Ribeiro Maia dos Santos, Fábio Vieira de Andrade Borges, Lara Cândida de Sousa Machado, Jéssica Gardone Vitório, Renata Mazaro e Costa, Mônica Rodrigues Ferreira Machado, Walter Dias Júnior   +10 more
wiley   +1 more source

Gas chromatography–mass spectrometry analysis and comprehensive evaluation of antibacterial, antioxidant and anti‐inflammatory properties of Thymus capitatus extracts from Libya

JSFA reports, EarlyView.
Abstract Background The emergence of multidrug‐resistant bacteria necessitates the development of alternative therapeutic approaches. Thymus capitatus, a Mediterranean medicinal plant, has been traditionally used to treat various ailments, but its bioactive potential from Libyan origins remains underexplored.
Ahmed Saeed Kabbashi, Taher Issa Shailabi, Ahlam Mohamed Keshar, Amel Mahmoud Abdrabo, Ahmed Ali Mustafa, Bushray Salih Jabullah, Rama Burhan Hasan, Mona Rafea Mosa, Esraa Radwan Ibrahim, Maryam Mohammed Ibrahim   +9 more
wiley   +1 more source

Polyphenol dietary supplementation prevents inflammation‐induced muscle atrophy in a zebrafish (Danio rerio) model

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Diet‐induced inflammation is a major cause of muscle degeneration impacting human and animal health. Owing to their anti‐inflammatory and antioxidant properties, polyphenols have attracted considerable interest as feed additives.
Graziella Orso, Monica Matuozzo, Mariapina Rocco, Seyed Hossein Hoseinifar, Ghasem Ashouri, Andrea Scaloni, Marina Paolucci, Chiara D'Ambrosio, Roberta Imperatore   +8 more
wiley   +1 more source

First report of the brine shrimp Artemia (Branchiopoda: Anostraca) from Bazangan Lake, Iran [PDF]

Iranian Journal of Animal Biosystematics, 2015
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Ali Mohammadyari, Fereshteh Ghassemzadeh, Farahnaz Molavi, Mehran Mohammadzadeh, Ali Fooladi   +4 more
doaj   +1 more source