Results 51 to 60 of about 21,281 (151)

Determination of the chemical composition and antioxidant activity of the essential oil of Artemisia dracunculus and of the antifungal and antibacterial activities of Turkish Artemisia absinthium, A-dracunculus, Artemisia santonicum, and Artemisia spicigera essential oils

open access: yes, 2005
The essential oil isolated from Turkish tarragon (Artemisia dracunculus) by hydrodistillation was analyzed by GC-MS. Thirty compounds representing 99.5% of total oil were identified.
Kotan, Recep   +8 more
core   +1 more source

Phytochemical Traits and Biological Activity of Satureja hortensis and Satureja macrantha as Culinary Spices Using GC–MS/MS and LC–MS/MS Techniques

open access: yesFood Science &Nutrition, Volume 13, Issue 8, August 2025.
Antidiabetic, anti‐Alzheimer, antimicrobial, and antioxidant activities of Satureja macrantha and Satureja hortensis extracts and oils. p‐Cymene and thymol were the major components found in S. macrantha and S. hortensis, respectively. S. hortensis essential oil showed notable α‐glucosidase inhibition (41.33%) and anticholinesterase activity.
Pardis Elmdoustazar   +8 more
wiley   +1 more source

Effect of Zedo Gum‐Based Coatings Containing Tarragon and Zataria multiflora Boiss Essential Oils on Oil Uptake, Acrylamide Formation and Physicochemical Properties of Fried Potato Strips

open access: yesFood Science &Nutrition, Volume 13, Issue 6, June 2025.
Zedo gum coatings with Zataria multiflora Boiss and tarragon essential oils reduce oil uptake, acrylamide formation, and lipid oxidation in fried potatoes. Coated potato strips exhibit enhanced antioxidant activity, total phenol content, and improved sensory attributes.
Niyoosha Khajeh   +5 more
wiley   +1 more source

Dietary inclusion of curry plant (Helichrysum italicum) extract in rainbow trout (Oncorhynchus mykiss) culture: Growth performance and gene expression related to digestion, antioxidant, and immune responses

open access: yesJournal of the World Aquaculture Society, Volume 56, Issue 3, June 2025.
Abstract In this study, a 60‐day trial was conducted to determine the effects of curry plant (Helichrysum italicum) extract in the diet of rainbow trout (Oncorhynchus mykiss) with an initial average live weight of 15.84 ± 0.05 g on growth performance and gene expressions associated with digestion, antioxidant capacity, and immune response.
Ayşegül Aydın   +3 more
wiley   +1 more source

Allergic Potential of Medicinal Plants From the Asteraceae Family

open access: yesHealth Science Reports, Volume 8, Issue 2, February 2025.
ABSTRACT Background and Aims The popularity of herbal medicine continues to increase in modern health care practices; therefore, it is imperative to recognize and address potential risks associated with its everyday use. The Asteraceae family is one of the most extensively utilized medicinal plant families due to its abundance and diversity of ...
Tim Ključevšek, Samo Kreft
wiley   +1 more source

Phylogeny and bioprospecting: The diversity of medicinal plants used in cancer management

open access: yesPLANTS, PEOPLE, PLANET, Volume 7, Issue 1, Page 147-158, January 2025.
As the second‐leading cause of mortality worldwide, cancer is a major focus of drug discovery research. Traditional plant knowledge can guide the search for undiscovered compounds, but the efficacy of this approach for cancer, a highly complex disease affecting diverse tissues, is unknown.
Jamie B. Thompson, Julie A. Hawkins
wiley   +1 more source

Mugwort Leaf Powder (Artemisia argyi) Alleviates Lipid Metabolism Disorders and Intestinal Health of Common Carp (Cyprinus carpio) Fed High‐Fat Diets

open access: yesAquaculture Nutrition, Volume 2025, Issue 1, 2025.
Mugwort leaf powder (MLP), as a typical Chinese herbal medicine containing lots of flavonoids and polysaccharides, has strong anti‐inflammatory and immune effects. However, there are relatively few studies on the use of MLP in aquatic animals fed high‐fat (HF) diets (HFDs), especially in terms of lipid metabolism and intestinal health.
Xinxin Xu   +6 more
wiley   +1 more source

Artemisia, a Promising Tool for Integrated Parasite Control

open access: yesJournal of Parasitology Research, Volume 2025, Issue 1, 2025.
The genus Artemisia, belonging to the family Asteraceae, comprises nearly 500 species with various pharmacological properties, such as antimalarial, antibacterial, antifungal, antioxidant, nematocidal, and cesticidal activities. Gastrointestinal parasites pose a significant health concern in animals, resulting in substantial financial losses due to the
Sharon Elizabeth Cruz-Estupiñan   +5 more
wiley   +1 more source

Comparative chloroplast genome analysis of Artemisia (Asteraceae) in East Asia: insights into evolutionary divergence and phylogenomic implications

open access: yesBMC Genomics, 2020
Background Artemisia in East Asia includes a number of economically important taxa that are widely used for food, medicinal, and ornamental purposes.
Goon-Bo Kim   +6 more
doaj   +1 more source

Relationship Between Genetic and Phenotypic Variations in Natural Populations of Perennial and Biennial Sagebrush

open access: yesEcology and Evolution, Volume 14, Issue 10, October 2024.
The present study investigated the relationship between variations in population genetics and functional traits of short‐ and long‐lived Artemisia species that are co‐occurring in the steppes of Mongolia. We covered large spatial extent and collected numerous environmental variables (climate, geography, vegetation, and soil) to contrast the association
Khurelpurev Oyundelger   +6 more
wiley   +1 more source

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