Iron biofortification as a promising strategy to improve productivity and nutritional value of Arthrospira platensis (spirulina). [PDF]
Gholizadeh F, Zarinkamar F.
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Nutritional Impacts of <i>Arthrospira platensis</i> Nanoparticles on Growth, Intestinal and Liver Histology, Antioxidant Status, and Immunological Response in Mullet (<i>Mugil cephalus</i>). [PDF]
Mansour AIA +11 more
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Effects of zinc on growth and physiological characteristics and transformation enrichment of Arthrospira platensis Gom. [PDF]
Wei W +6 more
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Safety Assessment of the Extract of Phycobiliproteins Derived From <i>Arthrospira platensis</i>: Acute Toxicity Studies in Pacific Oysters. [PDF]
Kukhareva TA +6 more
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Inhibition of free radicals and inflammation on RAW264.7 macrophage cell line by Arthrospira platensis extract. [PDF]
Srisai P +5 more
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Arthrospira platensis and Chlorella vulgaris Consumption on Iron Status: A Systematic Review of In Vivo Studies. [PDF]
Lacurezeanu A, Vodnar DC.
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Phenolic compounds from Arthrospira platensis and Chlorella vulgaris enhance growth, digestive function, antioxidant capacity, and immune-related gene expression in Nile Tilapia. [PDF]
Mohammady EY +7 more
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Caracterizar e avaliar o potencial de aplicacao da Spirulina (Arthrospira platensis) em produto analogo a ...
PIRES, K. M. DOS S. +4 more
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Spirulina (<i>Arthrospira platensis</i>) protein as a sustainable alternative fining agent for wine: extraction, optimization and comparative mechanistic evaluation of proanthocyanidin removal in model wine systems. [PDF]
Costa E +4 more
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In Vivo and In Vitro Antioxidant Effects of <i>Arthrospira platensis</i> Polysaccharide Component 1 (PAP-1). [PDF]
Yuan H +7 more
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