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Terpenoids and Polyphenols as Natural Antioxidant Agents in Food Preservation
Antioxidants, 2021 Synthetic antioxidant food additives, such as BHA, BHT and TBHQ, are going through a difficult time, since these products generate a negative perception in consumers.
Ignacio Gutiérrez-del-Río +8 more
doaj +3 more sources
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2022 Lung cancer is Thailand's second-highest cause of mortality. Mustard green (MG) and rat-tailed radish (RTR) 7-day-old microgreens were previously shown to exhibit cytotoxicity against MCF-7 and HepG7 cells.
Khanit MATRA +9 more
doaj +1 more source
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2023 Thailand's second-leading cause of death is lung cancer. Thai indigenous herbal plants are sought after as an alternative treatment against lung cancer.
Thipphiya KARIRAT +10 more
doaj +1 more source
Flavonoids and Phenolics Contents, Antioxidant and Antibacterial Potential of Folk Medicinal Plants Used in Northeastern Thailand [PDF]
Research Journal of Pharmacognosy, 2021 Background and objectives: Thailand has abundant traditional medicinal plant species which are efficacious for many illnesses, but most of them still lack the supportive scientific information for their healing properties.
Wannee Samappito +2 more
doaj +1 more source
Antioxidants of Natural Products [PDF]
Antioxidants, 2021 Antioxidant ingredients are known to contribute to the beneficial effects of natural products in health promotion as well as disease prevention by reducing oxidative stress, caused by reactive oxygen or nitrogen species, in biological systems [...]
openaire +3 more sources
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2022 This work aimed to evaluate the antioxidant capacities and cytotoxic attributes of Alternanthera sissoo (AS) and Alternanthera bettzickiana Green (AB) which are commonly grown in Thailand, yet not extensively-studied.
Worachot SAENGHA +5 more
doaj +1 more source
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2022 The purpose of this study was to determine the chemical composition and biological properties of the citrus essential oils (EOs) derived from orange rinds (peels) of lemon (Citrus limon), wild orange (Citrus sinensis) from Brazil extracted by the cold ...
Worachot SAENGHA +5 more
doaj +1 more source
Foods, 2023 Calostoma insigne puffball mushrooms are only found in forests with rich biodiversity in very few countries including Thailand, and their biofunctions remain largely unexplored.
Worachot Saengha +10 more
doaj +1 more source
Natural Antioxidants in Anemia Treatment [PDF]
International Journal of Molecular Sciences, 2021 Anemia, characterized by a decrease of the hemoglobin level in the blood and a reduction in carrying capacity of oxygen, is a major public health problem which affects people of all ages. The methods used to treat anemia are blood transfusion and oral administration of iron-based supplements, but these treatments are associated with a number of side ...
Coralia Cotoraci +3 more
openaire +2 more sources
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2023 Cervical cancer is second only to breast cancer in terms of incidence; however, it is the most lethal form of cancer among Thai women due to the asymptomatic nature of its early stages.
Worachot SAENGHA +6 more
doaj +1 more source