Results 141 to 150 of about 5,307 (292)

Development of a ⁶⁸ Ga-labelled PET tracer for carbonic anhydrase IX-overexpressed tumors using the artificial sweetener saccharin. [PDF]

J Labelled Comp Radiopharm, 2021
Shin UC, Choi JS, Beak YJ, Lee MW, Kim HS, Choi DW, Kim DG, Kim SW.   +7 more
europepmc   +1 more source

Emerging Contaminants: Artificial Sweetener Sample Preservation and Palladium Nanoparticle Transport in Porous Media

, 2017
Emerging contaminants are an increasing concern for regulatory bodies: artificial sweeteners and nanoparticles (NPs) included. Artificial sweeteners are found in domestic waste waters and can be used as tracers of anthropogenic impacts in groundwater and
Saurette, Emily Marie
core  

Comparing Methods for Measuring Predation: Toward a Quantitative–Informative Indicator of Natural Pest Control

Entomologia Experimentalis et Applicata, EarlyView.
Predation methods vary widely in their ability to quantify biological control. Estimating predation rates (the number of prey killed per predator per time unit) is crucial. Combining predation rates with predator abundance yields real‐time field estimates of pests consumed.
Yann Tricault, Abel Masson, Sylvain Poggi, Elsa Canard, Manuel Plantegenest   +4 more
wiley   +1 more source

Post‐curing effects on mechanical properties staining resistance of a 3D‐printed resin versus a direct composite for definitive restorations

European Journal of Oral Sciences, EarlyView.
Abstract This study evaluated the mechanical performance and staining resistance of a three‐dimensional (3D)‐printed resin (VarseoSmile Crown Plus) subjected to different post‐curing times (0, 5, 10, 15, and 20 min), compared with a conventional nanofilled resin composite (Filtek Z350XT).
Bianca Rossi, Arthur Henrique Marques Massarenti, Giulia Gamero Pizzanelli, Márcia Valéria Gualberto Barbosa de Queiroz, Filipe Milazzo dos Santos, Matheus Kury, Adriano Fonseca Lima   +6 more
wiley   +1 more source

Differential glycation of arginine and lysine by glucose and inhibition by acesulfame potassium

Journal of BioScience and Biotechnology, 2018
Glycation is a non-enzymatic process between the reactive carbonyl group of sugars and free amino groups of proteins especially arginine and lysine residues.
Komal Ahire, Dinesh Kumar, Ahmad Ali
doaj  

Artificial Sweeteners [PDF]

Diabetes, 1955
openaire   +1 more source

Quantitative analysis of DNA‐GATA1 binding alterations linked to hematopoietic disorders

The FEBS Journal, EarlyView.
Native holdup allows the quantitative determination of affinities between full‐length transcription factors and DNA. Mutations in either the protein or the DNA can modulate binding strength, which can be precisely quantified using this approach. Applied to GATA1, it revealed mutations that alter DNA binding.
Boglarka Zambo, Bastien Morlet, Luc Negroni, Orsolya Mózner, Balázs Sarkadi, Gilles Travé, Gergo Gogl   +6 more
wiley   +1 more source

Effect of (he using artificial sweeteners instead of sucrose level on the some quality characteristics of ice cream [PDF]

Eurasian Journal of Veterinary Sciences
This investigation was done to determine the effect of the using artificial sweeteners instead of sucrose level on the some quality charactersitics of ice cream.
Ahmet Güner
doaj  

Artificial Sweeteners, Real Risks [PDF]

Stroke, 2019
Hannah, Gardener, Mitchell S V, Elkind
openaire   +2 more sources

Exposure to the nonnutritive sweetener saccharin promotes weight gain in adolescent rats and disrupts caloric intake in adults

, 2013
https://rdc.reed.edu/v1/resources/2708bf70-cdf7-48f4-a843-a57e26acf39f/thumb/128.jpgNonnutritive and artificial sweeteners have been promoted as an aid to weight loss, but animal studies have shown that nonnutritive sweetener exposure degrades the ...
Davis, Katherine
core