Results 151 to 160 of about 13,319 (303)
Differential glycation of arginine and lysine by glucose and inhibition by acesulfame potassium
Glycation is a non-enzymatic process between the reactive carbonyl group of sugars and free amino groups of proteins especially arginine and lysine residues.
Komal Ahire, Dinesh Kumar, Ahmad Ali
doaj
Resource Availability Overrides Predator Presence in Mosquito Oviposition Habitat Selection
Gravid Culex quinquefasciatus balance predation risk against resource availability when selecting oviposition sites. In outdoor mesocosms, we factorially manipulated sugarcane jaggery (resource) and notonectid predators (adult vs. nymph; caged vs. free‐swimming) across 2 years.
Arpita Dalal +5 more
wiley +1 more source
Effect of (he using artificial sweeteners instead of sucrose level on the some quality characteristics of ice cream [PDF]
This investigation was done to determine the effect of the using artificial sweeteners instead of sucrose level on the some quality charactersitics of ice cream.
Ahmet Güner
doaj
We examined the association between low‐calorie sweeteners (LCS) consumption during preconception, pregnancy, and breastfeeding and child health outcomes.
Bereket Gebremichael +3 more
doaj +1 more source
Abstract Demonstrating the existence of a soaring demand for strategic materials in fifteenth‐century Rome, the article pioneers research in the late medieval trade in saltpetre, the irreplaceable, rare component of gunpowder, indispensable for waging war following the diffusion of artillery technology.
Fabrizio Antonio Ansani
wiley +1 more source
Supra and subgingival application of antiseptics or antibiotics during periodontal therapy
Abstract Periodontal diseases (gingivitis and periodontitis) are characterized by inflammatory processes which arise as a result of disruption of the balance in the oral ecosystem. According to the current S3 level clinical practice guidelines, therapy of patients with periodontitis involves a stepwise approach that includes the control of the patient ...
Elena Figuero +5 more
wiley +1 more source
Can Taxing Sugary Soda Influence Consumption and Avoid Unanticipated Consequences? [PDF]
Nonpoint Source Pollution, Total Maximum Daily Load (TMDL), Best Management Practice, Conservation Program, Policy Instruments, Agricultural and Food Policy, Food Consumption/Nutrition/Food Safety, Health Economics and Policy, Q58,
Ribaudo, Marc, Shortle, James S.
core +1 more source
ABSTRACT Marine ecosystems are increasingly threatened by overfishing, pollution, coastal development and climate change, underscoring the need for long‐term, representative information on key fish populations and habitats to inform management and policy.
Angus John van Wyk +26 more
wiley +1 more source
TIME VARYING PARAMETERS IN THE DEMAND FOR HIGH FRUCTOSE CORN SYRUP [PDF]
Rapid adoption of high fructose corn syrup and the changing demand for HFCS is measured in a time-varying framework. Demand changes are separated into structural and price competitiveness.
Davis, Carlton George +2 more
core +1 more source
ABSTRACT Monitoring recreational fisheries is difficult: anglers are widely dispersed, gear and practices vary, and many species are involved, which leads to fragmented and scarce data. To address these issues, we developed an Artificial Intelligence (AI) pipeline that turns angler‐reported photos into standardised records of catch composition and ...
Marco Signaroli +9 more
wiley +1 more source

