Results 231 to 240 of about 19,635 (294)

Report on Artificial Sweeteners

open access: yesJournal of AOAC INTERNATIONAL, 1950
openaire   +1 more source

Chasing Fish: 130 Years of Innovation, Displacement and Depletion in Scottish Fisheries

open access: yesFish and Fisheries, Volume 27, Issue 2, Page 227-247, March 2026.
ABSTRACT Rebuilding the depleted fisheries of the 21st century requires an understanding of past drivers of their decline. Despite Scotland's central role in the commercial exploitation of North Sea fisheries for over a century, associations between technological innovations, regulatory introductions and fishery landings have not previously been ...
Zoe F. J. Heard   +2 more
wiley   +1 more source

A Conceptual Framework and Methods for Studying the Connectivity of Fishes

open access: yesFish and Fisheries, Volume 27, Issue 2, Page 342-369, March 2026.
ABSTRACT Connectivity is a multifaceted concept that has important implications for the management and conservation of marine and freshwater fishes. We developed a conceptual framework that encompasses multiple, interrelated categories of connectedness, including landscape (e.g., structural, functional) connectivity and ecological (e.g., trophic ...
Jordanna N. Bergman   +18 more
wiley   +1 more source

Correlative Imaging Platform Linking Taste Cell Function to Molecular Identity

open access: yesAdvanced Science, Volume 13, Issue 9, 13 February 2026.
A correlative imaging platform is developed to study how individual taste cells respond to different taste qualities. By linking cellular activity with molecular identity and environmental context, dual‐tuned taste cells capable of detecting both sweet and umami stimuli are identified.
Sungho Lee   +6 more
wiley   +1 more source

Application of Wastewater‐Based Epidemiology in Japan to Estimate the Prevalence of Substance Use Including Methamphetamine and Ephedrine

open access: yesChemistry – An Asian Journal, Volume 21, Issue 3, 12 February 2026.
Methamphetamine was the only illicit drug consistently detected (consumption at 17.0 ± 5.1 mg/day/1000people). High levels of its precursors, ephedrine, and pseudoephedrine were likely from legal medicines, although there is a high risk of diversion.
Quyen T. T. Do   +4 more
wiley   +1 more source

Preservatives and Artificial Sweeteners

open access: yesJournal of AOAC INTERNATIONAL, 1986
openaire   +1 more source

Clinical Assessment of the Effect of Hypericum perforatum Chewing Gum on Salivary Streptococcus mutans Count, pH, Plaque Index, and Gingival Bleeding: A Randomized Clinical Trial

open access: yesClinical and Experimental Dental Research, Volume 12, Issue 1, February 2026.
ABSTRACT Objectives Hypericum perforatum L. offers several beneficial effects, for example antioxidant, antitumor, wound healing. Our aim was to ascertain the effect of H. perforatum extract gum on salivary Streptococcus mutans count, pH, plaque index, and gingival bleeding. Materials and Methods A total of 54 participants were assigned into two groups
Aylin Jamali   +5 more
wiley   +1 more source

White‐Tailed Deer Baiting Altered Black Bear Site Use but Not Movements or Range Size

open access: yesEcology and Evolution, Volume 16, Issue 2, February 2026.
Black bears (Ursus americanus) in the Upper Peninsula of Michigan, USA visited sites more often and for longer durations following the application of bait targeting white‐tailed deer (Odocoileus virginianus). However, black bear home ranges and movement rates were not influenced by the application of bait.
Nathaniel H. Wehr   +5 more
wiley   +1 more source

Living on the Edge: Juvenile Foraging and Adult Breeding Ecology of an Aerial Top Predator in Urban Environments

open access: yesEcology and Evolution, Volume 16, Issue 2, February 2026.
We analyzed a combination of GPS tracking data and nest‐monitoring data from an urban population of an opportunistic rodent specialist, the Common Buzzard (Buteo buteo), to analyze how raptors utilize urban landscapes. Buzzards occupied even extreme habitats such as residential areas for foraging and breeding and benefit from lucrative foraging ...
Marc Engler, Oliver Krone
wiley   +1 more source

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