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The Putative Effector Protein AlPE1 From Ascochyta lentis Causes Necrosis in Lentil and Pea
Legume ScienceAscochyta blight of lentil is caused by the hemibiotrophic fungal pathogen species Ascochyta lentis. Recent advances in whole genome sequencing have led to the availability of many fungal genome assemblies, enabling comparison of isolates that can lead ...
Robert C. Lee +4 more
doaj +2 more sources
Frontiers in Microbiology, 2016 Ascochyta blight, an infection caused by a complex of Ascochyta pinodes, Ascochyta pinodella, Ascochyta pisi, and/or Phoma koolunga, is a destructive disease in many field peas (Pisum sativum L.)-growing regions, and it causes significant losses in grain
Shengchun Xu, Yaming Gong
exaly +3 more sources
Improving chickpea yield by incorporating resistance to ascochyta blight [PDF]
TAG Theoretical and Applied Genetics, 1996 Ascochyta blight [Ascochyta rabiei (Pass.) Lab.] is the most destructive disease of chickpea (Cicer arietinum L.), but it can be managed effectively by the use of resistant cultivars. Therefore, a breeding programme was initiated during 1977-78 at ICARDA, Syria, to breed blight-resistant, high-yielding chickpeas with other desirable agronomic traits ...
Singh, K B, Reddy, M V
openaire +5 more sources
Stability and suitability of genotypes and environment to Ascochyta blight of chickpea
Frontiers in Plant Science, 2023 Ascochyta blight (AB) is a major biotic constraint to chickpea production internationally. The disease caused by the phytopathogenic fungus Ascochyta rabiei is highly favored by prolonged spells of low temperature and high humidity.
Mamta Sharma +7 more
doaj +4 more sources
Toxicity induced by Solanapyrone A in Chickpea shoots and its metabolism through Glutathione/Glutathione-S-Transferase system [PDF]
, 2013 Solanapyrone A and C were isolated from a Pakistani isolate of Ascochyta rabiei, Pk-1. Two experiments were conducted to investigate the phytotoxic effects of the most potent toxin, solanapyrone A on chickpea cultivars and its subsequent detoxification ...
Riaz, A. +5 more
core +7 more sources
ASCOCHYTA BLIGHT (Ascochyta syringae) OF LILAC (Syringa vulgaris L.)
Acta Scientiarum Polonorum: Hortorum Cultus, 2016 Lilac (Syringa vulgaris L.) is a popular ornamental woody plant grown for its very decorative flowers and large, dark-green leaves. The leaves remain on the shrubs for a long time.
Tomasz Kosiada
doaj +1 more source
Genetic diversity and population structure of Ascochyta rabiei from the western Iranian Ilam and Kermanshah provinces using MAT and SSR markers [PDF]
, 2010 Knowledge of genetic diversity in A. rabiei provides different levels of information that are important in the management of crop germplasm resources. Gene flow on a regional level indicates a significant potential risk for the regional spread of novel ...
Ellwood, S.R. +19 more
core +1 more source
Chickpea Ascochyta blight in Bulgaria
, 2023 Ascochyta blight is the most important disease in chickpea (Cicer arietinum L.). The disease is distributed in North, Northeast and Southern regions in Bulgaria. It is caused by the fungus Ascochyta rabiei (Pass.) Lab. The pathogen overwintered in plant debris as pseudothecia or pycnidia and in infected seeds as pycnidia.
Koleva, Magdalena, Stanoeva, Yordanka
openaire +1 more source
Agronomy, 2022 Multi-environment field testing of chickpea accessions winter sown in Southern Spain showed that environmental effects on yield were more important than genotypic effects and GEI. The most detrimental factor on grain yield was ascochyta blight infection.
Diego Rubiales +2 more
doaj +1 more source
Journal of Agriculture and Food Research, 2023 Common bean production is being constrained by a number of diseases. The survey was carried out to prioritize common bean diseases and their associations with cropping areas and cultural practices.
Tizazu Degu +4 more
doaj +1 more source